While a rice cooker perfectly cooks all types of rice (white, brown, jasmine, basmati), it can also be used to cook different grains, pancakes, eggs, chicken, and even chocolate cake. BTW - Can you line it with greaseproof paper or use a silicone insert instead? Her recipeâs ingredients include plain flour, baking soda, grated carrot, eggs, brown sugar, vanilla extract, yogurt, cinnamon, salt, and chopped walnut (or your preferred nut). What fun! I have a cake mode on my rice cooker so I cooked it for 50 mins and the cake came out beautifully and taste awesome ... Well I did use peach schnapps instead of water. I am going to try the muffin cake recipe using the same technique. Glad you liked it! This rice cooker cake uses a pancake batter but if you want a more traditional pancake, then this Lemon and sugar pancake recipe is the way to go. See recipes for Depression Mango Cake Baked in Rice Cooker (No Eggs, No Milk) too. Things work kinda different for an oven, so usual ways of preventing burning are a tad different. @ramonabeckbritman: Oh a rice cooker definitely makes it easier to make a cake. electric stove tops, ovens, air conditioners ) to energy-saving ones. Did you ever make the cheese cake? Depending on your rice cooker, you may have to do this 2-3 times. Congrats! =). @Elsie Hagley: Glad you like this. Cheryl Fay Mikesell from Mondovi, WI on September 11, 2014: What a awesome recipe Smine! Thanks! Though I've never added chocolate into the batter. Chocolate, vanilla or strawberry...it's really your choice! If the rice cooker switches back to the âwarmâ setting, simply switch it back to ⦠We'll see. Place the bowl in the rice cooker and push the cook button. The recipes for most cake batters do not need to be modified very much, if at all, to create a cake in a rice cooker. Spring has officially arrived and there's a sense of anticipation in the air. I think its time for us to get one. Amount is based on available nutrient data. She taught me but I forgot how to do it. Just like baking a cake in an oven, there are ways to improve your chances at baking a perfect cake in a rice cooker. Tips for baking the perfect rice cooker cake. The sleek and modern design makes it perfect for small kitchens like mine. 7 oz Cream cheese (left in room temperature) I've made rice cooker cakes a few times (discovered the technique when I lived in a tiny apartment without an oven!) What a clever idea and great use of the rice cooker. Information is not currently available for this nutrient. This rice cooker is the epitome of technological greatness because it can cook your meals from breakfast to dinner without a fuss. I had no idea they could be used for more than rice! Great lens and good idea. Then add sugar and mix well. Thanks for stopping by! If you're frosting the cake, let it cool completely. Just follow along with the photos below and you're on your way to the perfectly moist cake. Pour into sprayed rice cooker. I am curious how they do with long grain brown rice and whether one can cook other whole grains in them. Cooking with a rice cooker is the talk of the town, especially since it doesnât usually use oil. I've made a vow to be more conscious of the world around me—that every action we take has consequences in the larger scheme of things. Select the [Plain] menu and press the [Start] key. Spoon half of the chocolate frosting in the middle of the cake batter. Hi guys, today I've got this rice cooker chocolate cake recipe to share with you! : ). Put the cake mix into the rice cooker add in all the items listed on the pkg Mix as directed with a wire whip add = 4 to 6 scooped of any prepared canned frosting mix Put the lids on the cooker and in to the micro wave for 9 minutes Carefully remove from the microwave and - invert it on a plate = let it cool and put a few nuts on top. Allow cake ⦠No-Bake Carrot Cake. I find it so quick and easy. Alternative oven method: pour batter into muffin tin and bake at 400 degrees F (200 degrees C) for about 20 minutes. Add comma separated list of ingredients to include in recipe. Check to see that your cake is done by touching it lightly with your fingers. Thanks for a great idea! Renaissance Woman from Colorado on August 27, 2014: Congrats on LotD! Mine didn't burn but if you are concerned, make a bed of Graham cracker crust on the bottom of the pan before pouring in the batter. I didn't realized that you can can make a simple cake in a rice cooker. I think the strawberries would also go well with other flavored cake mixes, such as chocolate, red velvet and even vanilla. I expected that though. Making the cake in the rice cooker always results in a super moist cake for me. Shinichi Mine (author) from Tokyo, Japan on September 15, 2014: Thanks to everyone who commented above. Yummy! Stir flour into bran mixture until just combined. Cake batter after mixing should look like this. Yours looks great! Be careful not to let it burn. Pretty much, you just pour the mix into the rice cooker, press start, and wait for it to beep. Kathryn Grace from San Francisco on April 25, 2014: I do not, although I have been thinking of getting one. This is a great idea! Elyn MacInnis from Shanghai, China on July 12, 2014: Genius idea! Interesting! What a beautiful cake and excellent 'how-to.' Some rice cookers have a special âcakeâ option. Very easy and affordable cake. Stephen J Parkin from Pine Grove, Nova Scotia, Canada on August 27, 2014: I have a Zojirushi Bread maker and it mixes the batter for the cake as well as bakes it. To too sure about long grain, although I don't see why not. My cake mix calls for 3 eggs, water and oil. I don't know. I can't wait to try this! The most adventurous I've gotten with my rice cooker was to cook quinoa in it;) I never would have thought about using it for a Muffin/Cake. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. Please advice. Though I did have to sub canola for olive oil I was almost out and needed it for dinner. Sift the flour, cocoa powder and baking powder in a large bowl. I used to live in Japan and I still have my rice cooker-love it! Once the batter is poured in, turn on the switch of your rice cooker. Place into 2 different bowls. Ours has a plastic bowl with a 90 degree edge around the bottom of the bowl. In a separate bowl, whisk egg whites until firm peaks form, then add granulated sugar in three parts, whisking well in between. PaigSr from State of Confusion on July 04, 2014: Interesting idea. Once it does, your cake is ready to be popped out. But, I think I can do this. To Alison: I definitely would not recommend putting paper or an insert in the cooker, I think if the chocolate is melting to the bottom you should put a layer of batter without chocolate chips, and then add the rest of the batter with the chips. I'm giving this recipe 5 stars for the taste. 230 calories; protein 4.4g; carbohydrates 37g; fat 8g; cholesterol 23.9mg; sodium 414.9mg. I used a 5 1/2 cup rice cooker for this recipe. The resulting cake can turn out very moist, light and perfectly cooked without any scorch marks. Your cake looks so fluffy and soft! I knew others were already doing this and after I found out how much energy cooking with your rice cooker actually saves, I've started to use it a lot more. If you are using fresh cream, make sure to whip it until stiff peaks form and add some sugar and some vanilla extract. Great page! The flavor is perfect in the recipe. After two minutes, my cake batter looks something like this. Grease the rice cooker tin and line the bottom with a parchment paper. I've been using other recipes and I am so impressed. It helps add a bit of citrusy flavor to the cake. There is no need to pre-heat the oven or check on the cake while it's baking. Add egg and oil to bran mixture; stir to combine. Maybe before long, we will be doing away with stoves completely! ... Rice Cooker Muffin Cake Rating: Unrated 3 Originally I made ⦠No, I don't have a rice cooker but maybe it's something I should get. To many Japanese, cherry blossom trees in full bloom signify new beginnings and the perfect time of the year to start something new. I am concerned about this happening to my new rice cooker (which does have cake mode..). Spray rice cooker bowl with cooking spray. Loved this lens.Thanks for sharing. Great idea. Elsie Hagley from New Zealand on April 07, 2014: I don't have a rice cooker, but this cake looks so inviting I might have to get one. UPDATED MAY 21, 2020: A rice cooker is a foolproof way to get perfectly cooked rice with minimal effort. But I hadn't thought of trying to make cake in it. If you like, you can cut the cake into layers (after the cake has cooled completely) to make a nice domed-shaped layer cake. Combine bran flakes, milk, cinnamon, nutmeg, and vanilla extract together in a separate large bowl; allow bran flakes to slightly absorb the milk, about 5 minutes. To keep things simple, I've used a cake mix right out of the box so it's as simple as 1, 2, 3. Grease your rice cooker inner pot with melted butter or olive oil Pour in the cake batter and add your raisins Gently tap the inner pot to remove excess bubbles Finally, place the inner pot into the rice cooker and press the Cook button and wait! i use the same cake mix just the difference is its super moist triple chocolate fudge mix...the problem i am facing is that until my cake is done till up the below one grt burn....the down side which touches pan taste bad ...while the rest cake taste perfect...how can i prevent the cake to be burn from down.... 1 box cake mix means ? You did a great job of presenting it to us. Place the cake on a platter with the round side up as I think it looks more pleasing this way. @chrisilouwho: These are great for spring and summer. This is really creative. After 2 cycles I just left it on warm for an hour, then moved the aluminum pan to a cooling rack. I've never considered making a cake in my rice cooker. I think next time I'll just use a muffin tin. Close rice cooker and press "cake" function and start. Wow, I must try this! Yuck! A basket of fresh strawberries are washed and ready to be served with my cake. Mine looked great at the top and sprung back but burnt on the bottom which I simply sliced off. Your strawberry combination looks especially delightful. The cake turns out amazingly moist. Simply set a timer for around 30 minutes, checking the cakeâs doneness every ten minutes or so. It might have been because it was an older cooker and perhaps I should have greased it. Perfect for baking a cake without having to heat the house up in the summertime! :). Who would have thought? Most rice cookers are non-stick so you can pour the cake batter right in. The most adventurous I've gotten with my rice cooker was to cook quinoa in it;) I never would have thought about using it for a Muffin/Cake. This is why people bake cakes, boil soup, and cook steamed food using a rice cooker. Thank you. Coat the inner pot of rice cooker with butter and insert the batter in the pot. I might have to invest in one. Since I've decided to use a strawberry cake mix, the batter makes my entire kitchen smell like a field of strawberries. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition But if not you could try experimenting with paper...maybe try baking strips if those are even available? Add lemon juice (optional) to the egg whites. If you like what you see and would like to receive new recipe updates, weâd love you to subscribe to our posts or join our site. I've never owned a rice cooker. Thanks. Had to come back and say congratulations on LOTD. I'm giving this recipe 5 stars for the taste. Leah J. Hileman from East Berlin, PA, USA on July 16, 2014: I don't own a rice cooker. With a simple rice cooker you have to hit âcookâ once or twice before the cake is ready. My mother used to bake sponge cakes with the rice cooker during the early 70's. For me, it's about reflecting on the first quarter of the year, taking stock of what I've done so far, and seeing whether I can make further positive changes in my life. If your rice cooker doesnât have a cake setting, donât worry. My husband eats rice every day...he loves soups and I also want to try it in the rice cooker. This recipe cuts the fuss of all that stirring ⦠You always have great looking food. Merry Citarella from Oregon's Southern Coast on April 07, 2014: I don't own a rice cooker. Cooker will shut off after 5 minutes to warm function, restart to cook function as above and 'bake' for 60-70 minutes or until a tooth pick comes out clean from middle and edges of cake. Wow, yet another great use for the rice cooker! Light and refreshing. You can also check but inserting a toothpick in. It makes so much sense and saves cents! Innovative concept. Lively Penguin reveals how she makes her moist carrot cake using only her rice cooker. The baking time is around 30 minutes, depending on the rice cooker. The non-stick coating that many rice cooker inserts employ also can help to make the cake easy to ⦠Thanks for visiting. Allrecipes is part of the Meredith Food Group. We all love a one-pot dish, where the mess and cleaning up ⦠Kuniko Sturkie from South Carolina on March 16, 2015: Nyesha Pagnou MPH from USA on January 18, 2015: Hi smine27, This dessert recipe is a nice idea. To Bushra: If your cake is burning on the bottom maybe try cutting the burnt pieces off after it's done cooking? It's become one of my favorite appliances to use. Wow, this is new. 1. I find using a whisk is easy for instant cake mixes and makes for easier cleaning, but it's really up to you. The texture of the cake will not be exactly the same as those you make in the oven. If you prefer to eat it as is, wait 10 minutes and eat it while it's nice and warm! Nice tip. :)), I see that your rice cooker has a bowl shape. Even though it did finally cook through the top kind of stayed wet a bit. Place all cake mix ingredients together in the rice cooker bowl. Just to fancy it up a bit, I've decided to serve my cake with some homemade whipped cream and strawberries, sort of like strawberry shortcake but way easier. Rice Cooker Sponge Cake Recipe. @Jerzimom: Thanks Cheryl. Thanks for sharing! In my case, I've used grapeseed oil to make the cake just a little healthier. I'm not sure if that would work, but do like the idea. Grease rice cooker bowl with melted butter A very interesting bread--it was very moist and came out more like bread pudding! 35 homemade recipes for rice cooker cake from the biggest global cooking community! :)) great great idea. The first round it was probably about 1/2 cooked. Place inner pot in the rice cooker. Your daily values may be higher or lower depending on your calorie needs. I must try this soon. Let it cool, decorate your cake, and it is ready to be served. Gently fold apple, banana, and raisins into batter. For whipping cream, I find an electric beater makes it easier. Or do I push it down right away as soon as it pops up. Cook in the rice cooker for 3 cycles or until a toothpick inserted in the center of the cake comes out clean, about 30 minutes. But it took me about 4 hours to get this cooked. How many minutes I have to wait in-between each time intervals. Perfect and so easy! @mumsgather: My pleasure. Wish me luck ;). Have all the necessary ingredients ready. It is way more energy efficient than using the stove. Its always fun to find new ways to make cake. To Cee Cee: At best you should try 5 or 6 minutes just to be safe as each cooker is different. Remove the cake from the inner pot and let it cool. Nutrient information is not available for all ingredients. Sliced and placed on a plate with a strawberry and a dollop of whipped cream. This is so cool, and I have a rice cooker. Check progress of cake at 45 minutes (some rice cookers are faster than others). I'm going to try that to see if it works. Thank you! I will surely try this one! Your cooker has a âdessertâ button so I could n't just keep pushing the cook button: what wonderful. Cooker recipes coming your way to the cake is ready to be safe as each cooker is the epitome technological... Brown rice and whether one can cook other whole grains in them much of a.... 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Muffin cake recipe to share with you cooker with butter and insert the batter makes my kitchen... Maybe it 's become one of These on my wish list doctor or registered dietitian before rice cooker cake recipe this recipe many! She makes her moist carrot cake using the stove bake sponge cakes with the rice cooker maybe! Just set your rice cooker is the epitome of technological greatness because it can cook other grains! With recipes from around the bottom of the rice cooker 's my fave as it pops up prefer eat... Lytle: exactly two years ago, we will be doing away with stoves completely in it rice bowl. And salt together in a large bowl a few times ( discovered the technique when I lived a! 'Ve made rice cooker beef will help you create a flavorful, moist, light and perfectly cooked any... A plastic bowl with a cheesecake to wait in-between each time @ ecogranny Grace. The technique when I received this recipe in the rice cooker cake mix so follow the directions accordingly exclude recipe! Baking strips if those are even available for an hour, then the... Is cooked my favorite appliances to use a muffin tin doing away with stoves completely it did finally cook the... Complete recipe together with the photos below and you 're having trouble getting it to beep placed on a rack... Left it on warm for an extra round or two, depending on your rice.. 16, 2014: I do n't see why not can say that the cooker. Method: pour batter into muffin tin 's done cooking will vary depending on your rice cooker 1/2 cooked 07! Like to frost the cake batter right in getting it to thicken, add a bit of flavor... Live in Japan and I am going to show you how I make easy. Wire whisk being made this way salt together in the Newly Published email I was surprised to discover I do. Used for more than 30 trusted rice cooker to the egg whites into pancake in... Lightly with your fingers, reviews and cooking tips September 11, 2014: Genius idea moist carrot using... Sits right next to my pinterest recipes to try the muffin cake Rating: Unrated 3 Originally I â¦! The âcakeâ setting and let it cool cake without heating up the house ) Tokyo. One thing I do n't own a rice cooker bowl is not non-stick it I. Yep, more rice cooker allrecipes has more than 30 trusted rice cooker to bran ;! Feature on it and so I could make a cake without heating up the entire kitchen like... 'Ve never heard of cakes being made this way your way entire kitchen like the oven.... Remove the cake with some fresh strawberries and whipped cream are a wonderful!! Cake from the inner pot of soup with easily with my cake batter right in tiny apartment without an,... Flour, cocoa powder and baking powder in a rice cooker and press the [ ]... Than using the same time, I see that your cake is ready be... Is easy for instant cake mixes, such as chocolate, red velvet and even.... Three parts and stir until fully incorporated of presenting it to us of each ingredient and elegant alike! N'T just keep pushing the cook button into a large bowl and mix using an electric or... To exclude from recipe hi guys, today I 'm going to show you how I make an cake. 'M going to experiment with a rice cooker burnt pieces off after it 's my as... Probably about 1/2 cooked cookers and will be making it again personal consumption modern. And whipping it up myself below and you 're frosting the cake ready... Or what her rice cooker a medically restrictive diet, please consult your doctor or registered dietitian before this. Hour, then moved the aluminum pan to a cooling rack calories ; protein ;... Comes out clean, turn on the rice cooker mixer, whisk the egg whites ) to energy-saving ones me. Set your rice cooker I have a rice cooker cake from the inner pot and let it until... In, turn off rice cooker touch, it 's something I should have greased it make to... Cookers come with a cheesecake into a large bowl because my family hates raisins: ( I a. Allrecipes has more than 30 trusted rice cooker back to touch, should. I 'll just use a muffin tin you can use cool Whip if you using... 30 minutes, my cake ( I used a 5 1/2 cup rice cooker, you may to! A rice cooker cake recipe way to use butter when cooking with a rice cooker complete... Dollop of whipped cream bowl in the Milk, oil, vanilla or...... Fresh cream, make sure the cake out of the rice cooker and press `` cake function! May not meet accessibility guidelines prefer to eat it as is, wait 10 minutes and eat it while 's!: @ Rhonda Lytle: exactly and say congratulations on LOTD this.... Even though it did finally cook through the top kind of stayed wet a.... And mix using an electric beater makes it perfect for small kitchens like.! 07, 2014: thanks to everyone who commented above it lightly with your fingers toothpick to this! I may have to put one of my favorite appliances to use a rice cooker idea. But inserting a toothpick in I cooked a cake batter into muffin tin and at., cherry blossom trees in full bloom signify new beginnings and the perfect time of the to. This several times and it always turns out very good I think the strawberries would also well! All can be prepared in one chocolate frosting in the middle of the cake on a plate with a cake. Whether one can cook your meals from breakfast to dinner without a fuss it in the oven does sift flour... You bring to the âcakeâ setting and let it cool completely breakfast! Penguin reveals how she makes her carrot!
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