Spinach Balls 4 10oz. Other ingredients for vegan quinoa burger recipe include 1/2 tbsp seasoning salt and 2/3 cup almond flour. This is such a smart idea! And speaking of spaghetti and meatballs. It takes just 20 minutes to make, I always have these basic ingredients on hand and there’s barely any clean up! What are the items people go for the most when they think they're gonna get stuck at home for days? I love spinach and tomatoes and they sound awesome both ways What a tasty and healthy dish! I'd love to try these with kale, collards, and parsley! Join the revolution! YUMMY, these looks so great!! Just keep in … Your email address will not be published. These vegan spinach balls can be made ahead of time for your next party. They fell apart, didn’t cook easily or simply didn’t taste good. GF GrF HP. So glad you enjoyed it! Let’s see the ingredients you need to make this healthy appetizer. packages frozen chopped spinach, defrosted and squeezed as dry as possible. Post created:January 7, 2014-Post updated: October 3, 2017-May contain affiliate links. I had been making this soup for years. Serve with soy or coconut yoghurt or a dairy-free cashew sour cream (recipe can be found here).. Crispy on the outside and soft on the inside, they are a great protein and an excellent iron booster. Combine 1 cup quinoa and 2 cups water to a boil, reduce heat and allow to simmer while stirring occasionally for 15 minutes. I love the idea of meatballs without meat in them. Oct 30, 2018 - The perfect hot vegan appitizer! The staples, right? The consistency and texture were great – just like a soft cheese. Not quite sure about the Sauerkraut…. Remove heat and set cooked quinoa … i love this idea! We don't give up easily. if you don't have time to make your own tomato sauce use your favorite pasta sauce and add some hot red pepper flakes for heat, Tag @mayihavethatrecipe on Instagram and hashtag it ##mayihavethatrecipe #tahiniandturmeric, if you don't have time to make your own tomato sauce use your favorite pasta sauce and add some hot red pepper flakes for heat, Subscribe to receive our latest recipes right in your inbox. I'm surprised they held together so well without egg and breadcrumbs! Add grated garlic and chopped Your email address will not be published. Serving Size: 4 Ingredients: for the spinach balls: 4 slices day old bread 16 ounce package fresh spinach, washed 1 tablespoon oil 1 large or … Ingredients 2 cups (or one 15 ounce can, drained) chickpeas 1 heaping cup fresh spinach… (We buy bulk organic … Save my name, email, and website in this browser for the next time I comment. I love the addition of raisins and pine nuts! Cook Time 25 mins. Place all ingredients in a food processor and pulse until nuts are slightly ground. Sweet and spicy and healthy- these are calling my name! We just thought a little bit outside of the box, and came up with this little piece of yumminess. Oh - and I think that's so funny about the sauerkraut! These vegan spinach lentil meatballs stay good in fridge for 5 days, store them in a closed lid container away from odors and simply reheat in microwave for 5 minute before serving. Yep, people are funny! Copyright © 2011 - 2020 May I Have That Recipe | Privacy Policy, Subscribe to receive an email every time we post a recipe, « Meatless Monday: Beluga Lentil & Pomegranate Baba Ghanoush, Saffron Infused Cauliflower Soup w/ Sumac Oil - Vegan & Paleo! Maybe a lot of people wanted to go the comfort food route, and make spaghetti and meatballs or something. Love the addition of pine nuts and raisins, plus the fresh, bright lemon zest! We have to confess that they are delicate, but we were surprised as well. … Add crushed tomatoes, salt, pepper and red pepper flakes, Cook on high for 3-5 minutes. Really great! Awesome recipe! Thank you, so glad you enjoyed the recipe. Just keep in … We had 12 people, both vegans and non-vegans and everyone loved it! box Mori-Nu tofu, Extra Firm 1/2 cup water 1 tablespoon Dijon mustard 1 large finely minced onion 2 sticks vegan margarine garlic powder, and salt to taste 1 teaspoon dried thyme, or 2 teaspoons fresh Totally pinning ASAP! Do NOT follow this link or you will be banned from the site! One of our readers told us that she added chia seeds to the spinach. Thanks for sharing! But I only realized what an easy, healing … Always measure spinach once cooked, drained, and chopped for precision. Place balls on prepared. These baked curry spiced spinach falafel are vegan and gluten-free. These spinach balls with pine nuts sounds like a win win! Wow these look good! I never get decent vegetarian meatballs, and I'm dying to try this recipe. It's just stunning, so healthy and looks absolutely scrumptious! Spinach and Rice Balls are amazingly delicious snack which are made using Cooked Rice, potato, Spinach and few other simple spices. Prep Time 10 mins. People literally panic, as if the end of the world had just been announced. I didn't have raisins on hand for my very last minute attempt, so I used dried cranberries - wow. Bake 12 to 15 minutes or until well-browned and cooked through. And these spinach meatballs look delicious - spinach is a favorite of mine so I know I would love these! Thanks. One even said they wouldn’t have known it wasn’t cheese! Thank you Consuelo, we love the combination of raisins and pine nuts with the spinach. Pre-heat oven to 350 degrees F. Oil baking sheet or line with parchment paper … Here's hoping we start thawing out soon, Who knows, maybe Dr. Oz spoke a bout sauerkraut . I really can't understand the Sauerkraut thing though either, what does that say about the people in your community? Home » Appetizers » Spinach Veggie Meatballs In Spicy Tomato Sauce – Vegan & Paleo! yum! Bianca @ Confessions of a Chocoholic says, Definitely nothing wrong with being a little different, especially if it looks this delicious! Thank you Bianca, thank you for stoping by and leaving a comment even when you are on vacation. 5. you gave me a chuckle from reiterating that people were asking you for sauerkraut, bread crumbs and … We are Vicky & Ruth, authors of the vegan cookbook Tahini and Turmeric. With its unapologetic green color and earthy flavor, spinach is not a vegetable about which most people are indifferent. Add spinach and continue cooking for 10 minutes. I will check with her how that came out. Yum! Working in a grocery store when they're predicting a snow storm certainly is an interesting experience. Print Recipe. Learn how your comment data is processed. Spinach – fresh or frozen, both will work well. Milk, eggs, bread, water... Well, this time, the three things I got asked for the most were sauerkraut, bread crumbs and pasta sauce. But, you know what the one good thing about being stubborn, middle eastern blooded Spaniards is? Make sure each ball is nicely coated with breadcrumbs and place on a lined baking sheet. Mar 21, 2018 - The perfect hot vegan appitizer! The taste was fabulous – even the non-vegans were obsessed. I followed the recipe exactly and, having never made … Place ground up flax / chia seeds in a small bowl with 2 tbsp of lemon juice and … The spinach balls are delicate, make sure you handle them with care. . 1 12 oz. Carefully place them in a wide pan with the spicy tomato sauce and warm up over low heat, In a large skillet, sautée onion and garlic in olive oil 6-7 minutes, until the onion is translucent. You're on a roll with the vegan/paleo recipes! Not so with these. May 9, 2015 - This was a very nice diner that we enjoyed last night. But sauerkraut? ». But hey, to each his own. It couldn’t be easier, cheaper and healthier and I love when a meal thicks all these boxes.. Jan 1, 2015 - Vegan & Gluten-free Spinach Balls - healthy appetizer or snack and very easy to make! meatballs are my favorite, but spinach balls sound like a great alternative. Simmer for 20 minutes. Frozen spinach … … Oh my gosh I always crack up when everyone freaks before a snow storm - my personal favorite is when you see someone buying like 5 things of milk - do you really need all that for one storm??? We created May I Have That Recipe to help you explore new spices, flavors and cuisine with simple, easy flavorful dishes! Keto spinach balls are a variation of my original recipe using low-carb flours instead of panko breadcrumbs. We LOVE them! These spinach balls with pine nuts sounds like a win win! Thank you, it is a great vegetarian alternative! Line a large rimmed, Using a cookie scoop, make 14 medium balls. Store leftover spinach balls in an airtight container in the refrigerator for up 4 days. This latest snow storm we had however, was a little bit different. We we raised in Barcelona in a Jewish-Lebanese household, we moved to the US over 25 years ago. Set aside until cool enough to handle, Once the spinach has cooled and working with about 1 tablespoon at a time, form "meatballs" by rolling them in your hands. This looks amazing! We were even able to reheat them and they kept their shape! It sounds great with the pine nuts addition, I love those . We are having fun creating vegan pale recipes! To begin making Garlic Spinach Balls, first heat a pan on medium heat and add one teaspoon of oil in it. It's kinda funny actually. Particularly in the frozen spinach … This site uses Akismet to reduce spam. Wow, I love this idea of vegan meatballs! Once they are frozen, remove them from the baking sheet and store them in a freezer container, such as a stasher bag. Vegan Keto Sunflower Seed Bread {nut-free, grain-free, oil-free}, Keto Vegan Coconut Flour Bread {oil-free, grain-free}, Keto Almond Flour Bread Rolls {5 ingredients, vegan, oil-free}, 2-Ingredient Cassava Flour Tortillas {oil-free, vegan}, 2-Ingredient Coconut Flour Tortillas {vegan, keto, oil-free}, 2-Ingredient Lentil Flax Bread {vegan, oil-free, grain-free}. Please read my, « Spinach Omelet Muffins (Gluten-Free, Grain-Free). We promise not to share your email address, http://www.pcrm.org/health/diets/kickstart/kickstart-programs, Heat olive oil in a non stick skillet. That's a great idea, let us know if you do and how you like the "meatballs". Add salt, pepper, lemon zest and raisins and cook until all the water has evaporated and spinach is dry, about 6-8 more minutes, In the meantime, place pine nuts in a dry pan and toast over medium heat for 3-5 minutes,stirring frequently and keeping an eye on them so they don't burn, When spinach is ready, remove from heat, add pine nuts and mix well. Servings: 4 servings. The recipe for vegan meatballs is absolutely suitable for freezing, you can freeze the uncooked balls as well as baked ones for at least a … I don't know. looks good - you girls love pine nuts - luckily so do I. I love the idea of spicy sauce, yum. Pasta sauce and bread crumbs, I get it. These look fantastic! I'm dead serious. My husband & I tried countless recipes for vegan (& gluten-free) “meat”-balls but we’re always frustrated. In a large bowl combine spinach, stuffing mix, Parmesan cheese, garlic powder, … Freeze Spinach Balls – Roll them up and arrange them on a baking sheet and place in the freezer. This nourishing creamy vegan spinach soup is one of my go-to recipes when getting weeknight dinners on the table can feel like a chore. you gave me a chuckle from reiterating that people were asking you for sauerkraut, bread crumbs and pasta sauce before a snow storm! The directions are super simple as well. Thank you so much Shelley, so glad you enjoyed this recipe. At least it's a healthy choice! This Vegan Spinach Soup with Ginger Broth is a healing vegetable soup that’s light and comforting—with its stomach-soothing ginger, and anti-oxidant rich spinach to boost your immune system and help get you feeling better in no time. Thank you Jessica. I am so, so excited about this recipe! Author: Cassidy Reeser, RDN, LDN. I don't quite get that one. We love spinach as well! A quick and easy, meal prep friendly recipe for some crispy potato spinach balls! You are here: Delicious vegan food is one reason why the number of vegans has doubled in less than 3 years. The additional pine nuts and raisins add so much! Required fields are marked *. They are easy to make, healthy, and bursting with flavor. . 21-Day Vegan Kickstart http://www.pcrm.org/health/diets/kickstart/kickstart-programs. Place them in tomato sauce and reheat them gently. What an interesting recipe, I'm so intrigued to try it - it looks great! We do love pine nuts, we only wish there were a little more affordable! I’ve always made them with garbanzo beans because we always have them on hand. I had some thawed spinach that I lost interest in a few nights ago so this really caught my eye. Your email address will not be published. Enjoy your trip! Total Time 35 mins. These spinach rice balls are a perfect healthy starter and absolutely delicious. I love vegan meatballs! Roll the potato mixture into 1 inch sized balls and in a separate bowl, add the breadcrumbs to roll them in. what a beautiful and delicious vegan dish...a winner,thanks for sharing . I love sauerkraut, but it sure isn't the first thing I'd grab in a snowstorm!! It was amazing, even without the spicy sauce. They are very delicate so handle them with care. Optional: warm marinara sauce (purchased or homemade), Preheat the oven to 350F. Do these hold together well? Not your typical meatballs, but... nothing wrong with being a little different, right? We've made a few attempts, none of them exactly successful (read, a complete mess) . Foodie Pro & The Genesis Framework, Easy Spinach-Almond Balls {paleo+GF+vegan), This post may contain affiliate links. We've been trying to find a good recipe for vegan or vegetarian meatballs forever. These vegan spinach balls can be made ahead of time for your next party. Spinach is a perfectly … Add garlic and cook over medium - low heat for 2 minutes. A beautiful and delicious vegan food is one reason why the number of vegans has doubled vegan spinach balls less 3! 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Try these with kale, collards, and I 'm so intrigued to try these kale... The oven to 350F heat and allow to simmer while stirring occasionally for 15 minutes flours instead panko. In this browser for the most when they 're predicting a snow!... Of our readers told us that she added chia seeds to the spinach when!
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