An incredible, indulgent recipe for Vegan Sweet Potato Pie with a homemade Graham Cracker Pie Crust. I’ve always made sweet potato pie but I’ve never tried a vegan version. Remove the dough from the refrigerator and unwrap; let stand for 5 minutes to warm slightly. Grease the bottom and sides of a 9″ pie pan with coconut oil. Cover and refrigerate finished pie for up to 1 day. I made the dough, then rolled the dough in between parchment papers. I think one of the keys to great sweet potato pies is of course, good sweet potatoes. Place the dough between 2 sheets of parchment paper or wax paper; roll into a 13-inch circle. After baking, leave the pie at room temperature as the cooling process normally takes 2-4 hours. 4100 Shelbyville Rd, Louisville, KY 40207. this link is to an external site that may or may not meet accessibility guidelines. This amazing recipe is so easy to make using a store-bought crust or my gluten-free vegan pie crust. By the way, you can substitute coconut milk instead. Calcium 167mg 17%. Equipment: 9-inch pie pan (not deep-dish). Carly. Hello, I’m excited to try this recipe based off of all of the positive reviews! This recipe is a winner and it tastes like my grandma’s. This was SO great! May I use unbleached all-purpose flour? Thank you! Alyssa, I haven’t in this pie but it will work fine. Requiring just one bowl and an optional food processor. Trina that’s awesome, I’m so happy your family enjoyed it. Maple syrup is also something I sometimes use. Carbohydrates 71g 24%. If you haven’t seen my CANDIED YAM  and SWEET POTATO SOUFFLE recipes. I’m partial to my pie crust though, lol, Can I use tapioca flour in the sweet potato filling instead of cornstarch. Pour the filling into the pie crust and spread to the edges. It’s absolutely delicious and almost too easy to make. It’s absolutely delicious and almost too easy to make. This is really a personal thing. Vegan sweet potato pie, made with silken tofu, sets up beautifully when baked. Vegan Sweet Potato Pie. Bea, I’m sorry that yours didn’t solidify. Poke the pie crust with a fork along bottom and edges then set aside. Oh sweet Jesus! Be the first to review this recipe. They could not believe it was a vegan friendly pie! Preheat oven 400 F. Wash and dry sweet potatoes, pierce with a fork and bake on a cookie sheet for 1 hour or until tender. Vegan Sweet Potato Pie. Protein 5g 10%. The result is a perfect vegan pie for your holiday table. Iron 2mg 11% * Percent Daily Values are based on a … Impressively smooth, moist and flavorful vegan sweet potato pie! It’s fitting that my Great-Grandma Gertie was known for making pies because she truly was the sweetest. Cut in non-dairy butter until mixture looks like breadcrumbs. Recipe by Chef Joey Z. Add the vegan margarine and incorporate it into the crumbs using a dough blender or large fork, until combined. Hi Michelle, I want to try this for Thanksgiving this year. I didn’t add much sweetener. Spiced Sweet Potato Pie layered over cinnamony Snickerdoodle crust. If using a pre brought crust, thaw out before use. Total Time 1 hr 30 mins. Swiss and salami have had their day. Can be Top 8 Allergen Free. I share vegan and gluten-free recipes because of past health issues. I combined everything in my Vitamix. Offers may be subject to change without notice. Packed with beans, vegetables, amazing spices and topped with mashed sweet potatoes. I baked two medium-sized sweet potatoes, peeled and transferred them to a food processor along with the rest of the ingredients and process until smooth. For the coconut cream, I used the cream that comes at the top of a coconut milk can, along with a couple tablespoons of the milk. Use of this site constitutes acceptance of our, Trader Joe’s Just Spilled Details About 9 Products Coming to Stores This Holiday Season, Hot Cocoa “Charcuterie” Boards Are Our Favorite New Holiday Trend, Nutrition The Best Vegan Sweet Potato Pie. Looks delicious!! Vegan Nut-free Soy-free Recipe. Love. Thank you for sharing. Oh yes, I use Wholly Wholesome pie crust when I don’t have the time. It was absolutely delicious, thank you for sharing your recipe. https://plantbasedcookingshow.com/2016/04/13/vegan-sweet-potato-pie https://www.theendlessmeal.com/vegan-purple-sweet-potato-pie Ju How To Make Gluten-Free Vegan Pie Crust. Can be gluten-free. Meanwhile, slice each sweet potato in half lengthwise. A must try alternative to pumpkin pie. I’m so happy you enjoyed it, thank you for your feedback, that’s so awesome, I love cardamom. Preheat the oven to 350 degrees. https://goguacyourself.com/2020/04/13/vegan-sweet-potato-pie I don’t have gluten-free flour. This flavorful VEGAN SWEET POTATO PIE recipe tastes just like the classic Southern sweet potato pie without dairy or gluten. Easy Vegan Sweet Potato Pie (No Tofu) - Delightful Adventures Thank you! Making this Easy Vegan Sweet Potato Pie was surprisingly really easy. My goal is to help you make healthier choices and show you how healthy eating is easy and delicious. If you have never had a sweet potato pie, then stop everything you are doing. Ingredients. I used a store bought vegan crust but the recipe for the filling is probably the best I’ve ever had, vegan or otherwise. Pie may be refrigerated up to 2-3 days. Many grocery stores will carry already-canned sweet potato puree, but it’s easy enough to make your own by roasting sweet potatoes in the oven and then blending the flesh until smooth. To make the crust, combine all ingredients in a bowl and mix together. Vegan Sweet Potato Pie Bars. Preheat the oven to 350°F. I am going I try it again. Cover and refrigerate until fully chilled, at least 3 hours. Ingredients. How to Make Vegan Sweet Potato Shepherd’s Pie. Grease a 9-inch pie plate, roll out dough in between two parchment paper. For the crust, I only had 1/3 cup of vegan butter, but I increased the water to 5 tbsp instead of 4 & it held together great. Where did I go wrong? Remove the top layer of parchment paper. Sugar 35g 39%. Keyword: chocolate pie, chocolate sweet potato pie, sweet potato pie, vegan sweet potato pie. This easy vegan sweet potato pie recipe uses a pre-made crust so it is very quick and easy to make. Donna, the unbleached flour should work fine. 1 hour easy Vegetarian Shepherd’s Pie. So I though, there is a pie in here somewhere! In a large bowl, combine flour, sugar, and salt. Bobby you can definitely sub the cane sugar with coconut sugar. Place the crust in the freezer until ready to use. Thanks for this recipe!! OMG! © 2020 EatingWell.com is part of the Allrecipes Food Group. 8:00am — 12:00pm. Learn how to ace hot chocolate charcuterie boards! Put the plate on a wire rack to cool for 10 minutes. Sherrill, I’m so happy you enjoyed it. Thanks so much for sharing! This easy vegan sweet potato pie is insanely easy to make! Making your own pie is such a piece of cake, with the right ingredients you can prepare this mouthwatering pie. Made with a homemade gluten-free pie crust and cooked sweet potatoes, it’s sweetened solely with pure maple syrup, lightly spiced, and is a true Southern favorite. I like to leave some chunks for texture! Note updated 11/21/2018: I tested the recipe with coconut cream. Cuisine: American, Vegan. Savory Brothy Veggies and Chickpeas, mashed potatoes, Crusted with breadcrumbs, garlic and herbs. Graham Cracker Crust. Sodium 497mg 21%. The dairy-free crust is made with coconut oil, and the filling's creamy base combines coconut milk with canned mashed sweet potato and all the familiar spices. To prepare crust: Whisk all-purpose flour, whole-wheat flour, sugar and 1/2 teaspoon salt in a large bowl until combined. Preheat the oven to 180 degrees Celsius (350 degrees Fahrenheit) Add coconut oil; using your hands, a fork, a pastry cutter or 2 knives, work the oil into the flour mixture until the mixture resembles cornmeal with some small pea-size pieces. Apple I’m so happy you enjoyed it. You can have it in the oven in 5 to 10 minutes depending on how fast you move. Any other flours that would be acceptable? I used Earth Balance Buttery Spread for a buttery crust. The cheering color makes it perfect for fall or winter occasions. Peel off the top parchment sheet and invert the dough into a 9-inch pie pan. Google. Cook Time 1 hr. Vitamin C 4mg 5%. Should I store in the refrigerator? Naturally sweet with a roasted nut crust, this pie will have your family and guests coming back for another slice. I couldn’t stop “test tasting” the filling, I thought I wasn’t going to have enough for the pie! I have since made this recipe twice and both times the crust turned great. Pin. Sweet Potato Mash. Instructions. Hello Matt, Happy Thanksgiving, once you use coconut cream, it should be fine. To make the pie crust, I used  Bob’s Red Mill Gluten Free 1-to-1 Baking Flour. I was actually worried at how it’d come out as this was my first vegan pie, but there was nothing to worry about. 1.25kg (about 5) sweet potatoes 120ml unsweetned almond milk 1 heaped tbsp vegan butter 150g vegan cheddar style cheese Salt and pepper Filling. Cuisine: American, Vegan. Vegan sweet potato pie is going down, as if we need another reason to love sweet potatoes. The result is a perfect vegan pie for your holiday table. I usually sub whatever sugar is instructed with coconut sugar, what do you think about subs for the cane sugar? There are few meals in my mind that are cozier than Shepherd’s Pie, besides Vegan Sweet Potato Shepherd’s Pie, that is!This is my meatless, dairy free take on a classic winter dish and the best part is that it’s both delicious and nutritious. I will have to try this before the Christmas holidays though. If you want to make it today is even better, one less recipe to make tomorrow. A must try alternative to pumpkin pie. Add a bit more margarine if crumbs still seem dry. Meanwhile, prepare the crust and filling. Mix – Add the mashed sweet potatoes, coconut sugar, canned coconut cream, vanilla, cinnamon, nutmeg, cornstarch and salt to a stand mixer, blender or food processor and combine until smooth. https://shaneandsimple.com/vegan-sweet-potato-shepherds-pie I will make my crust next time. https://plantbasedcookingshow.com/2016/04/13/vegan-sweet-potato-pie Could that have been the issue? I will try making from scratch one day… LOL! Prep Time: 2 hours; Cook Time: 45 minutes; Total Time: 2 hours 45 minutes; Yield: 9 ” pie 1 x; Scale: 1x 2x 3x; Print. Remove the crust from the freezer; pour the filling into the crust. I’ve also used the pre-made gluten free/vegan crusts from WW. The base is a simple mixture of vegetables and lentils simmered with fresh thyme in vegetable broth until tender and flavorful. VEGAN SWEET POTATO PIE recipe tastes just like the classic Southern sweet potato pie without dairy or gluten. Carefully press dough into the bottom and sides of the pie plate. Bring to the boil, then simmer for 10 to 15 minutes, or until tender, adding the Can be Top 8 Allergen Free. Be the first to review this recipe. Well, come and get it! Serve this Vegan Sweet Potato Pie chilled, with a dollop of coconut whipped cream on top, if you like. Crimp edges and prick the bottom of the crust with a fork and place in refrigerator until ready. When it comes to this Vegan Sweet Potato Pie, it is smooth, velvety, naturally sweetened, full of sweet potato flavor and is housed with a buttery, flaky crust.This recipe is sure to please the … Vegan Sweet Potato Casserole. Info. The dairy-free crust is made with coconut oil, and the filling's creamy base combines coconut milk with canned mashed sweet potato and all the familiar spices. Your pie might not end up firm enough. by Ryan Shepard. I’ve been subbing potato starch, and once I had to sub with gluten free flour (with a 2:1 ratio). I’ll be making some pies for this thanks giving. Eat Pie. Healthy, hearty, delicious and something even your flesh-eating friends will enjoy. Upon tasting the batter I realized at least a little extra sweetness would be needed. This Southern favorite gets a vegan makeover, but you don't have to be vegan to enjoy this sweet potato pie! https://www.makingthymeforhealth.com/vegan-sweet-potato-pecan-pie Greetings. When I cut into it (after it cooled), I had to use a spoon to get it out. Hi, can I use coconut sugar instead of can sugar? Preheat oven 400 F. Wash and dry sweet potatoes, pierce with a fork and bake on a cookie sheet for … 5 from 1 vote. Happy Thanksgiving. Peel sweet potatoes and transfer flesh to a food processor, add coconut cream, sugar, cornstarch, vanilla, ginger, nutmeg, cinnamon, and salt. Serve topped with coconut whipped cream. After all, it’s infused with soul-warming spices, including cinnamon, nutmeg and ginger, to round out the dessert table. Thank you for sharing your feedback. I love sweet potatoes and am always looking for ways to make a pie healthier!! © Copyright 2020 - HealthierSteps. I was impressed, and my family was pleased. Cover loosely with plastic wrap until serving. The pie cooked for an hour. The only sweet potato pie recipe I’ll use until I die. All Rights Reserved. Treat everyone to a fall classic that is guaranteed to satisfy any sweet tooth. I hope you enjoy. Just one bowl. Martina, you would need to increase the cornstarch to 4 tablespoons. In fact, I was initially all excited, thinking I could get away with a no-sugar-added vegan sweet potato pie. Did you use coconut cream instead of coconut milk? Within 4 hours, the pie should then be placed in the refrigerator. Hope this works, Happy Thanksgiving. 1 red onion 4 garlic cloves 1 stick of celery 200g chestnut mushrooms 250g (1.5 cups) dried red lentils 2 … This recipe is the bomb. This satisfying Festive Sweet Potato Pie will truly dazzle your family and guests alike. Bake until the center is slightly jiggly and the crust edges are golden brown, about 45 minutes. Add water and mix until the dough comes together into a ball. You might need more or less water so add 1 tablespoon at a time! Sweet Potato Brownies (Reader Favorite). One spice blend to use instead of cinnamon and nutmeg is cardamom and coriander. EatingWell may receive compensation for some links to products and services on this website. What you should eat in the morning to boost energy, stop cravings and support your overall health. Vegan Shepherds Pie with Chickpeas and Sweet Potato mash. Peel off the remaining parchment sheet. I never used arrowroot so I’m not sure if that was the issue. Bake for 7 minutes. Are you ready for a dish with all the holiday flavors without all the bones, flesh and other bad crap? Potassium 600mg 17%. What is Thanksgiving without sweet potato pie? Author: babemadeblog. More Sweet Potato Recipes. The only difference was tha I used arrowroot instead of cornstarch (didn’t have any). I just made this pie. Next up? Happy Thanksgiving. Purple Sweet Potato Pie {vegan-friendly} This Purple Sweet Potato Pie is the perfect healthier pie recipe to wow your friends and family for any occasion. Can/ should I make this into a 9-inch pie plate two parchment paper or paper... 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