Get full Sour Cream Blueberry Apple Pie Recipe ingredients, how-to directions, calories and nutrition review. Reserve ½ cup of pie crust. It’s been hard being away from the blog and I am seriously missing my kitchen. It's made with a creamy filling, a streusel topping, and is always a big hit! Beat together the sour cream, 2 tablespoons of flour, sugar,Continue Reading This Blueberry Sour Cream Pie is coming to you straight from my hotel room today, as we are right in the thick of it with this move! I do enjoy a good piece of pie (or slice of chocolate cake) for breakfast every now and then,myself. Every bite delivers a burst of blueberry sweetness. A classic sour cherry pie recipe updated with whole grain spelt flour. Keep your pie crust edges from burning. Spelt is an ancient form of wheat. Fluffy biscuits top warm, baked fruit in a quick cobbler flavored with cinnamon and almond extract. August 8, 2013. If you do buy a pre-made one, follow the defrosting directions on the box since each brand may have slightly different instructions. See more ideas about desserts, blueberry desserts, dessert recipes. Lightly fold in the blueberries. How to Make Blueberry Custard Pie. Ingredients. It's especially good served warm with vanilla bean ice cream." 5. When it comes "short shelf life" fruits like our sour cherries and blueberries, this cobbler is my solution. Use an already made pie crust or make my easy pie crust, recipe here. Blueberry Pie is an indica-dominant strain that’s almost as sweet as it sounds. Frozen or jarred sour cherries are the best substitute for fresh cherries. 4 tbsp. Cherry Blueberry Pie; Blueberry Tartlets; Cherry Kuchen Bars; Blueberry Buckle; Blueberry Citrus Muffins; Cherry Hand Pies; I’d love it if you enjoy this recipe if you’d comment and rate the recipe in the recipe card. I think you’re going to love it. Pour the mixture into the crust. This blueberry sour cream pie is super simple to make but it does require a couple of steps to ensure it turns out perfectly! https://www.daisybrand.com/recipes/cherry-and-blueberry-pie-803 Whole Foods Market. Upon cooling, the pie has strata-like layers of crust, custard, berries, and crumble, plus it slices like a dream. Tightwad Mom. your own Pins on Pinterest Jun 4, 2020 - Explore Pamela Scott's board "Cherry & Blueberry Desserts", followed by 164 people on Pinterest. Tips for making a perfect Sour Cherry Crumb Pie: You must use sour cherries, not sweet cherries. // A delicious sour cream custard pie with a pecan crumble. Try this pie if you're looking for a tangy dessert! ⭐️⭐️⭐️⭐️⭐️ . You know your pie is done when the filling is bubbling slightly. Bake for 20 minutes at 425°F, then turn temperature down to 375°F and continue to cook pie for an additional 45-60 minutes (it will be around 45 for a frozen cherry pie, and around an hour for a fresh cherry pie!). Jul 3, 2017 - This Blueberry Sour Cream Pie is sweet, yet tart and so delicious. Sprinkle the reserved pie crust on top of the blueberries. —Betty Wingo, Marshall, Arkansas Set pie on a baking sheet and bake in bottom third of oven for 20 min. I love that you can substitute the blueberries for another berry or dried fruit like raisins and still get a really spectacular result! We make it for Thanksgiving, for Easter, for summer get-togethers, and basically everything in between. As much as I enjoy a great sour cherry pie, I wanted to share this sweet cherry and blueberry pie as a delicious alternative. https://www.epicurious.com/recipes/food/views/cherry-bourbon-pie-51108280 An unusual pie with a fruity cherry layer topped with a sour cream layer. I started to serve this pie with a little bit of whipped cream, but honestly, it needs no garnish. This blueberry sour cream custard pie is a delicious, creamy and exciting twist on the classic blueberry pie. https://www.tasteandtellblog.com/cherry-blueberry-cream-pie Blueberry filling is the star here, so feel free to use your own homemade pie pastry shell or buy a frozen crust from the grocery store. Making this blueberry sour cream pie. Sweet Cherry Blueberry Pie. Pie … Servings 8. This hybrid has a tantalizingly decadent parentage. can blueberries in heavy syrup, drained reserving juice in 1 bowl and berries in another, 1-1/2 cup water, 1 cup pea-sized-diced delicious apple, 1/4 tsp. Blueberry Sour Cream Pie is my most favorite…ever! Author Toni Dash. Adapted from Best of the Best of Georgia. And it really just might bring about world peace. Reply. This is a great recipe to use when you have some cherries that may be a little over-ripe and on their way out. It is lower in gluten than regular flour, which also helps keep the crust flaky.Recipe courtesy of West of the Loop May 13, 2020 - This Pin was discovered by Sandra Halvorson. Otherwise, strawberries or blueberries can be substituted. The difference in texture between the blueberries, which completely lose their shape when cooked and the cherries, which … Rotate pie 180 degrees and reduce heat to 350F. The nutty taste of the spelt is a nice complement to the cherries and adds a deeper golden color. If you prefer, you may use a prepared pie pastry or subsitute your favorite crust recipe. This is a really interesting combination of flavors. They’re not the same. Whisk together sour cream, 1/3 cup sugar, lemon juice, cornstarch, vanilla, and ½ teaspoon salt. Keyword blueberry cherry pie, chilled berry pie, cloud pie Prep Time 15 minutes. While I adore a traditional cherry or blueberry pie (who doesn't), sometimes, especially July thru September, the months when there is so much (too much) going on in our garden, I need to speed things in order to make use of all the fresh fruits and vegetables in a timely, manner. Flour, sugar, salt, sour cream, vanilla, eggs, blueberries and pie pastry shell. However, this crust has a unique flavor from the orange zest and the nuts. This blueberry pie is made with sour cream and a tasty blueberry custard filling. Mar 9, 2014 - “If I can beat the birds to our cherry tree, I'll make this luscious pie. I photographed this one a few weeks ago before the movers came and I’ve been saving it up to share with you today. Blueberry–Cherry Cobbler. Calories 247 kcal. I do believe that the blueberry topping counts for a serving of fruit (at least in my book)! If your pie crust looks like it’s cooking too fast, you can lightly tent your pie with aluminum foil. Cook Time 15 minutes. https://www.injennieskitchen.com/2017/06/strawberry-cherry-pie Rate this Sour Cream Blueberry Apple Pie recipe with 1 baked and cooled 9 inch pie shell, blueberry apple filling, 1 (15 oz.) https://www.chefkoch.de/.../1988451322312132/Blueberry-Sour-Cream-Pie.html https://www.halfbakedharvest.com/vanilla-bourbon-cherry-blueberry-pie By. This recipe is much easier than the one I have,so I will be giving it a whirl. Discover (and save!) After a quick stint in the oven, this blueberry sour cream pie is topped with a simple walnut crumble and baked for a few minutes longer until it barely jiggles in the center. Fresh sour cherries are available at farmers markets for about two weeks starting around the end of June and this is my go to recipe for cherry cobbler. Total Time 4 hours 50 minutes. Easy as pie! Press the rest of the crust down into the bottom of the pan evenly. Blueberry Sour Cream Pie. Bake the pie in a 350°F oven until the juice are bubbling. 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