You’ll just want to make sure you use cooled coffee, otherwise your precious coffee buttercream will curdle. Actually, back track, I boiled it down a little too far down to a smidge more than 1 cup, so I just added a little water back in to bring the total amount of liquid to 1 and 1/4 cup. Rich chocolate cake flavored with coffee and topped with a creamy coffee buttercream. In a microwave, melt … To serve: Pull back the plastic wrap and invert the cake onto a serving dish. Add … No lie, my mouth literally watered when I saw photos of this cake. Because as a self-proclaimed coffee enthusiast, this cake, which came to us right at the beginning of quarantine life, became entirely housed in OUR home as I was unable to take it to a social gathering it was made for. Thaw in the refrigerator the day before assembling. You need this on everything from here on out. The buttercream is SO good. 1 55+ Easy Dinner Recipes for Busy Weeknights Everybody understands the stuggle of getting dinner on the table after a long day. Grease and flour 8 -inch round baking pans and 3 inch in height. If you’re a regular around here, you know I am the world’s biggest fan of using a recipe in many different forms. Leftovers stay fresh, covered tightly, at room temperature up to 5 days and in the refrigerator up to 1 week. I replaced part of the sugar with a lower-calorie sugar blend and some of the oil with applesauce. I took my 32oz of coffee, poured it into a saucepan, and boiled it down to 1 and 1/4 cup. Place one layer on a plate or cake stand and cover the top with coffee buttercream. Divide into 2 prepared 8-inch cake pans. Set aside. Our delicious mini cake recipes are proof that good things come in small packages. And just knowing it is mocha with coffee buttercream makes me want to swoon. Decorate with chopped chocolate, if desired. These mouthwatering mini cakes make the perfect treat for a twosome. This looks amazing!! Deselect All. This is a dessert for the coffee dessert books. Pour into a 6x2-inch cake pan lined with buttered parchment paper. 1/2 cup sugar. If frosting is too thick, add more liquid to desired consistency. Step-By-Step Recipe of Mocha Cake | Mocha Bites. This stuff was so good, we couldn’t stop sampling it, and I almost ran out of what I needed to actually decorate the cake. Thanks! dark chocolate cake with peanut butter frosting, Dark Chocolate Layer Cake with Peanut Butter Frosting, Simple Chocolate Cupcakes with Chocolate Swiss Meringue Buttercream. Required fields are marked *. Measure flour, sugar, cocoa, oil, eggs, buttermilk, baking powder, soda, and salt into … When cake is slightly chilled, remove from refrigerator and spread more frosting on the top and around the sides. Currently offering curbside pickup for all of the treats I cannot stop baking!! That said, we originally used this chocolate cake recipe back in my dark chocolate cake with peanut butter frosting. Gradually add 1/4 cup of sugar while beating in high speed until still stiff. Ingredients: 2 packets of Hide and Seek Mocha Biscuits (approximately 35 biscuits) Transfer to prepared dish. 12 ounces Italian mascarpone cheese. The recipe is from a community cookbook compiled by the ladies sewing circle of the small … Stir in the espresso powder and set aside to steep. The combo of the chocolate mocha cake + the smooth coffee buttercream frosting is very truly a coffee lover’s dream. Have a nice day! We used it again in my chocolate bundt cake from this past winter. And the flavors sound delightful…and perfect for breakfast! Is it bad that I want a batch of the coffee buttercream just for me? Ingredients 1 egg 1 dl milk ( ¼ cup + 3 tbsp) 1 1⁄2 dl vegetable oil ( ½ cup + 2 tbsp) 3 dl all-purpose flour ( 1 1/4 cup) 2 dl granulated sugar ( ¾ cup + 1 tbsp) 2 tbsp cocoa powder 1 tsp vanilla sugar 1⁄2 tsp … We’ve loved everything we’ve tried so far, and we MEGA thank them for fueling our quarantine coffee consumption over the last 2 weeks! Taste of Home is America's #1 cooking magazine. If you take it down too low, add water to bring level back up to 1 and 1/4 cup. Sour cream mocha pound cake recipe made in a loaf pan. The cake … It makes me want to take a class and learn how to properly frost a cake. The mocha cake frosting, though, is where the real love is, my friends. Moreover, if you want to make a Chocolate cake, use the same recipe by switching mocha biscuits to chocolate biscuits. 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