Gather the four corners of the wrapper and bring them to the center, pressing them together. Yum! Show Directions. Fast and easy spinach artichoke cups. Serve warm. This appetizer recipe is quite simple to make. If you get a chance to try these Baked Spinach Artichoke Wonton Cups, let me know! Explore. Spinach and artichoke dip is one of my favorite appetizers for the holidays. Get New Recipes and Creative Ideas Delivered Right to Your Inbox! . Coat a mini-muffin pan with cooking spray, and then place a wonton wrapper in each muffin cup, pressing the wrappers carefully but firmly into sides of cups. Coat a mini-muffin pan with cooking spray, and then place a wonton wrapper in each muffin cup, pressing the wrappers carefully but firmly into sides of cups. Necessary cookies are absolutely essential for the website to function properly. In a medium sized bowl whisk together the cream cheese, Greek yogurt, granulated garlic, red pepper flakes, salt and pepper until smooth and creamy. Bake 5-6 minutes longer or until golden brown. ENJOY! We’ve been using wonton wrappers for recipes (such as our Cream Cheese wontons and Caesar Salad Wonton Cup), but to fill them with cheese and spinach and artichoke hearts and peppers made them irresistible. Crecipe.com deliver fine selection of quality Spinach, artichoke and crab wontons recipes equipped with ratings, reviews and mixing tips. Serve warm. Out of these, the cookies that are categorized as necessary are stored on your browser as they are essential for the working of basic functionalities of the website. Add the white wine and heat until the spinach wilts, about an additional minute. Lightly mist a large skillet with cooking spray and bring to medium heat. Stir until well combined. Cheesy Spinach Dip Wonton Cups. Line prepared the mini-muffin pan with wonton wrappers, lightly pressing into place to form a cup. To a medium mixing bowl, add ricotta, mozzarella, chopped baby spinach, artichoke hearts, garlic, ¼ teaspoon black pepper, salt and crushed red pepper flakes. Food And Drink. Step 1 Preheat an oven to 350 degrees F (175 degrees C). This crispy, cheesy appetizer is sure to vanish at your next party or potluck and the individual cups make perfect hand-held bite-sized snacks! 24 small wonton wrappers. We’ve loved artichoke dip for as long as I can remember and were excited to try out a new recipe with the dip in cup form. * Percent Daily Values are based on a 2000 calorie diet. Easy Spinach Artichoke Wonton Cups Super yummy spinach artichoke wonton cups you won't be able to stop eating. They seem like such a perfect appetizer and they’re something that most people wouldn’t expect at all. It is mandatory to procure user consent prior to running these cookies on your website. Who here loves the Spinach and Artichoke combo? These cookies do not store any personal information. My mom’s maiden name is Luna, and I’m one of the many crafty “Lil’ Lunas” in the fam. Finger food at it's best! Nov 13, 2018 - Fast and easy spinach artichoke cups are a tasty appetizer for any party. Nov 22, 2018 - Spinach-artichoke Dip Wonton Cups With Wonton Wrappers, Cooking Spray, Frozen Spinach, Artichoke Hearts, Mayonnaise, Sour Cream, Cream Cheese, Grated Parmesan Cheese, Garlic Spinach dip is one of those nostalgic treats that used to grace everyone restaurant menu. Line 24 wonton … We definitely recommend enjoying this warm from the oven. MyWW SmartPoints per (1 piece) serving: (SP calculated using the recipe builder on weightwatchers.com), Green: 1 SmartPoints/ Blue: 1 SmartPoints/ Purple: 1 SmartPoints, Weight Watchers Points Plus: I haven’t made them too in advance, so I’m not sure how long they hold up. Still until well blended. You also have the option to opt-out of these cookies. They were delicious! Line 24 wonton wrappers on a cutting board. This website uses cookies to improve your experience while you navigate through the website. Hope you’ll give them a try. We decided we’d most likely make them for New Years Eve since it’s a night where we make and eat only appetizers. This site uses Akismet to reduce spam. Delicious spinach artichoke bites you will make over and over again. This easy peasy appetizer is ready in just 20 minutes and sure to vanish fast! Add the spinach and cook for a couple minutes, stirring occasionally, until the spinach is wilted, Add the minced garlic and cook for an additional 30 seconds until garlic is fragrant. You can prepare and bake the … Place the finished bite onto the prepared baking sheet from step 1. I love it! Spoon 1 tablespoon of the spinach-artichoke mixture into each wonton wrapper. Taste and add salt if needed. . Nov 13, 2018 - Fast and easy spinach artichoke cups are a tasty appetizer for any party. https://emilybites.com/2018/04/spinach-artichoke-wonton-bites.html Place wonton wrappers into mini muffin tins and bake in the preheated oven until lightly golden, about 5 minutes. These wonton egg cups are quick, easy, and utterly delicious! Make sure the chopped spinach and artichokes are drained well. Just place the shells back in the muffin tin and fill and bake. Printing this right now. Nov 13, 2018 - Fast and easy spinach artichoke cups are a tasty appetizer for any party. … Add spinach, onion and artichoke, sautéing 10-15 minutes until liquid is removed and onions are translucent and starting to brown. Pop the filled wonton cups back into the 325 degree oven for another 10 minutes until the cups are golden brown and crunchy. Welcome! Spinach and Artichoke Dip Cups are the type of appetizer you don’t want to miss out on because of heartburn! Place frozen mini-phyllo pastry shells on a baking sheet. https://tastykitchen.com/recipes/appetizers-and-snacks/spinach-artichoke-cups In a food processor, process cream cheese, mayonnaise, artichoke hearts and cayenne until smooth. Preheat oven to 350° F. and place the mini phyllo shells on a baking sheet. These cups were also very simple and easy to make, so if you’re looking for a basic, but delicious appetizer, I highly recommend this recipe. I’m in love with this! Perfect for entertaining! I don’t own an air fryer so I can’t say for sure but you can certainly try it! Nov 2, 2018 - Spinach-artichoke Dip Wonton Cups With Wonton Wrappers, Cooking Spray, Frozen Spinach, Artichoke Hearts, Mayonnaise, Sour Cream, Cream Cheese, Grated Parmesan Cheese, Garlic Melt the butter in a pan over medium heat, add the garlic and spinach saute until fragrant, about 30 seconds. So you can come back and make this tasty keto spinach artichoke dip cheese cups recipe! I used a muddler to … An unexpected party appetizer that's a unique take on the traditional spinach artichoke dip. May 15, 2015 - Baked wonton wrappers filled with a tasty spinach and artichoke mixture. Shape the wrapper up against the edges of the cups. https://recipes.howstuffworks.com/spinach-artichoke-party-cups-recipe.htm Stir together drained spinach, artichoke hearts, sour cream, cream cheese, mozzarella cheese, Parmesan cheese, and a dash of freshly ground pepper. Bake 5-6 minutes or until golden brown. Homemade spinach artichoke wonton bites recipe to please any crowd. Mix to thoroughly combine. Remove from the oven and add a scoop of the spinach & artichoke mixture into each wonton wrapper. The ladies loved them I just wanted to say I have lost 62 pounds cooking your great recipes. Spinach, artichoke and crab wontons recipe. I’m the mom of six stinkin’ cute kids and the wife to my smokin’ hot hubby, Lo. Do Not Forget To Pin! Homemade spinach artichoke wonton bites recipe to please any crowd. Using your finger, rub the edges of the wontons with the egg wash. or tag @PEASandCRAYONS on Instagram so I can happy dance over your creations. Required fields are marked *, In submitting this comment I agree to share my name, email address, website and IP address with Emily Bites. Combine remaining ingredients in a medium-sized bowl to make the spinach-artichoke dip. Mix all filling ingredients together in large bowl. I used a small fork to do this. Using a fork, mix together the artichoke hearts, spinach, cheeses, sour cream, and garlic. Mix to thoroughly combine. You can leave me a comment here (LOVE checking those daily!) Spoon about 1 tablespoon of filling in the center of the wrapper. Bake at 350º for 5 minutes or until slightly browned. 1/3 cup artichoke hearts (canned without oil), diced. Drain thawed spinach, pressing between paper towels. Melt the butter in a pan over medium heat, add the garlic and spinach saute until fragrant, about 30 seconds. Thanks so much Ali! These crab, spinach and artichoke wonton cups can be made in very little time, but taste like they spent all day preparing them. They’re packed full of flavor and are sure to be a hit. Finger food at it's best! Spoon spinach mixture into shells (about 2 tsp. Sure to please all your guests! If you love wonton bites you’ll definitely want to make these Skinny Buffalo Chicken Wonton Cups and check out these Caramel Apple Pie Wonton Cups for dessert. I’m so happy these were a hit, Traci and CONGRATS!! Mist the tops of the bites with cooking spray. Crispity crunchity won-ton cups make the ultimate party appetizer; especially when filled with cheesy spinach artichoke dip! Finger food at it's best! https://www.delish.com/.../recipes/a50688/spinach-artichoke-cups-recipe Instructions. Fill each Wonton Cups bring together the beloved flavors of spinach artichoke dip along with the crunch of a crisp wonton. They’re made with Homemade Wonton Wrappers and filled with a creamy & cheesy Spinach Artichoke Dip! You can make these wonton cups a few days in advance, just store in a zip lock bag. Crispy chips + creamy dip = yes, please. Sign up to receive new posts delivered directly to your inbox: These simple Spinach and Artichoke Wonton Bites are a perfect appetizer or snack to serve at any party or get-together. Your email address will not be published. Mix one egg. Check out my recipes for Chili Wonton Cupcakes, Asian Chicken Wonton Cupcakes, Caprese Wonton Bites, Pizza Wonton Cups, Chicken Bacon Ranch Wonton Cupcakes, Mixed Berry Mini Tarts, Reuben Wonton Cupcakes, Chicken Parmesan Wonton Cupcakes, Mini Cinnamon Apple Tarts, Taco Cupcakes, French Dip Cupcakes, Berries and Cream Cinnamon Dessert Cups, Buffalo Chicken Cupcakes, Cheeseburger Cupcakes, Lasagna Cupcakes and many more! The filling can be made ahead of time if needed. Bake at 350° for 5 minutes or until edges are lightly browned. Homemade spinach artichoke wonton bites recipe to please any crowd. Looking for more ways to use them? Breakfast is served! These spinach artichoke wontons are filled with a mixture of cream cheese, artichokes, spinach and grated cheese, then wrapped up and deep fried to golden brown perfection. That’s right, just ONE SP each! Thank you. Using a fork, mix together the artichoke hearts, spinach, cheeses, sour cream, and garlic. Bake for 12-15 minutes or until the wonton tips are a light brown. Scoop a tablespoon of the spinach artichoke mixture into the center of the wonton wrapper. It’s an easy healthy appetizer that’s perfect for a large crowd! Place one wonton wrap into each cup of a mini muffin pan. Fill each cup with 1 tablespoon artichoke mixture. Spinach and Artichoke dip is one of my all-time favorites but this Spinach Dip Wonton Cups Recipe takes a classic dip to a whole new level! To a medium mixing bowl, add ricotta, mozzarella, chopped baby spinach, artichoke hearts, garlic, ¼ teaspoon black pepper, salt and crushed red pepper flakes. I’d love to know what you think! Mix mayonnaise, Parmesan cheese, mozzarella cheese, artichoke hearts, spinach, crabmeat, garlic, onion powder, black pepper, … Can you prepare these ahead and then bake when ready to serve? Place into the oven and bake for 10-12 minutes until the X at the top of the wonton bites are golden. Spinach and Artichoke dip is one of my all-time favorites but this Spinach Dip Wonton Cups Recipe takes a classic dip to a whole new level! Place one wonton wrap into each cup of a mini muffin pan. What I love the most is how different these are. Required fields are marked *. This website uses cookies to improve your experience. I’ve got you covered! The warm, creamy, flavorful Vegan Spinach Artichoke dip served inside the crispy wonton cup, is an absolute winner. Haha..that’s funny, but so true!! All recipes include Weight Watchers values and nutrition info! Fill each cup with 1 tablespoon artichoke mixture. Once hot add the onion and garlic and cook until softened, … It’s a little less common now, but the flavor combo is a winning one. Food And Drink. Bake at 350º for 5 minutes or until slightly browned. Remove from heat. You can bake the cups, let cool and seal in Ziploc bag for up to 24 hours in advance. Need more easy appetizer recipe inspiration? It is a relatively easy appetizer to make. Hot, cheesy pockets of gooey spinach and artichoke dip wrapped in crispy wonton wrappers are sure to be a crowd-pleaser. Serve warm. Place a wonton wrapper on a flat surface and drop 1 1/2 teaspoons of the cream cheese mixture into the center. In a large bowl, stir together the cream cheese, sour cream, mayo, mozzarella, parmesan and warm vegetables. Fill a large pot halfway up with vegetable oil and heat to 365 degrees F. Set a large skillet over medium-high heat with the olive oil. I was just talking with my husband about what a pain it is to have dips because either you have to load it up on your plate and hope you got the right amount of dippers (crackers, chips, etc. Melt the butter in a pan over medium heat, add the garlic and spinach saute until fragrant, about 30 seconds. Learn how your comment data is processed. Wondering if these would be even crispier cooked in an air fryer? The wonton holds the spinach dip perfectly. These are a great solution and so yummy! Cheesy Spinach and Artichoke Cups - this easy appetizer is full of flavor and perfect as an appetizer or side dish. You can also make the spinach artichoke mixture beforehand too and store it in an air-tight container for up to 24 hours in advance. The spinach artichoke dip will be warm and delicious. Nov 13, 2018 - Fast and easy spinach artichoke cups are a tasty appetizer for any party. Coat one side of each wonton wrapper with cooking spray; press greased side down into miniature muffin cups. Use your fingers to press together all the edges of the wonton wrapper to seal the wonton bite closed. Can you make these ahead and then bake later? *. Set aside. Spoon about ¼ cup into each mixture and then bake for 12-14 minutes. Dip your finger into the dish of water and run it along the entire outside edge of the wonton wrapper, corner to corner, creating a square of wet around the edge of the wrapper. Place the cream cheese, spinach, artichoke hearts, mozzarella cheese, parmesan cheese, salt and pepper in a bowl. Explore. Perfect solution! Individual spinach dip cups that are quick to make. Fill a small dish with water and set it beside you on a clean, dry work surface (like a cutting mat). This information will not be used for any purposes beyond posting and responding to your comment. Any cookies that may not be particularly necessary for the website to function and is used specifically to collect user personal data via analytics, ads, other embedded contents are termed as non-necessary cookies. These crab, spinach and artichoke wonton cups can be made in very little time, but taste like they spent all day preparing them. Plus, this recipe is super easy to put together and each of these Spinach Artichoke Wonton Bites is just 44 calories or 1 WW SmartPoints on the myWW Green, Blue or Purple plans. The warm, creamy, flavorful Vegan Spinach Artichoke dip served inside the crispy wonton cup, is an absolute winner. Best appetizers using wonton wrappers. 44 calories, 5 g carbs, 1 g sugars, 2 g fat, 1 g saturated fat, 2 g protein, 0 g fiber (from myfitnesspal.com), These look delicious, Emily! Use a paper towel to press out any excess water. 1) Lightly oil a muffin tin and stuff a wonton wrapper into each cup. These cookies will be stored in your browser only with your consent. Then, gently press one wonton wrapper into each cup. Heat of oil in a deep pan to 350 degrees F. Add the wontons to the oil and gently fry until crisp and … Delicious spinach artichoke bites you will make over and over again. Cute too. Keep wontons in muffin cups. Of course, they are better fresh & warm . Preheat the oven to 350° F. Spray a cupcake tin with olive oil spray and press the wonton wrappers … It is a relatively easy appetizer to make. But opting out of some of these cookies may affect your browsing experience. Y’all know I love wonton wrappers. Coat one side of each wonton wrapper with non-stick cooking spray; press greased side down into miniature muffin cups. Take creamy spinach dip to the next level with these bite-sized Baked Spinach Artichoke Won-ton Cups. Simple wonton wrappers appetizers for parties or snacks. WATCH CAREFULLY to prevent over-browning!. Bake 5-6 minutes longer or until golden brown. Wonton wrapper muffin tin recipes for gameday food, Holiday celebrations or birthday parties. Fill each cup with 1 tablespoons artichoke mixture. If using a zip lock bag, trim a medium hole on one of the bottom corners. The filling can be made ahead of time if needed. Bake the cups for about 10 minutes, until golden brown and crispy on the edges (bake longer if you want them to be extra crispy) My mom’s maiden name is Luna, and I’m one of the many crafty “Lil’ Lunas” in the fam. Learn how to cook great Spinach, artichoke and crab wontons . https://emilybites.com/2018/04/spinach-artichoke-wonton-bites.html 1 per wonton bite (PP calculated using a Weight Watchers PointsPlus calculator and the nutrition info below), Nutrition Information per wonton bite: Sure to please all your guests! Your email address will not be published. Add one wonton wrapper to greased muffin pan and spray olive oil spray on top. Instructions In a large bowl, mix together the spinach, cream cheese, mayo, sour cream, seasoned salt, roasted garlic, onion, artichoke, Parmesan and mozzarella cheeses. Bake for 5 minutes. Fill wonton cups with mixture. We'll assume you're ok with this, but you can opt-out if you wish. 2) Bake wrappers at 350 degrees for 12 minutes. You’re amazing. Bake the wontons for 8-10 minutes at 325 or until slightly browned. Keep wontons in muffin cups. I used a muddler to gently press the wonton wrappers into the muffin cups. It’s an easy healthy appetizer that’s perfect for a large crowd! Fabulous appetizer… had a baby shower at my house and made 75 of these little guys. ), or you end up standing/hovering at the food table (ME ha ha!). These baked Spinach Artichoke Dip Wonton Bites are filled with homemade spinach artichoke dip. Sure to please all your guests! Thanks so much for stopping by! Can these be made ahead of time and eaten at room temperature without becoming soggy? per cup), pressing into bottom of each cup. Combine remaining ingredients in a medium-sized bowl to make the spinach-artichoke dip. In a food processor, process the spinach, cream cheese, sour cream, chili sauce until nice and smooth. Gently push one wonton wrapper into each mini cupcake cup. These cups would great even as a side to any dinner. Because of the cheesy mixture, the cups don’t tend to last long because they start to get soggy. I love spinach and artichoke dip! Your email address will not be published. Remove from heat and set aside to let cool. Begin by placing a wonton wrapper in each spot on a muffin tin and baking for about 5 minutes. In the constant hunt for great weeknight dinner options, pasta is one of the most common option due to the cost friendly and the easy of preparation. Sure to please all your guests! If you love wonton bites you’ll definitely want to make these Skinny Buffalo Chicken Wonton Cups and check out these Caramel Apple Pie Wonton Cups for dessert. In a medium bowl, mix artichoke hearts, cheese, spinach, mayo, garlic and peppers until well combined. Yes, they can. Lay a wonton wrapper on the mat. What a great idea and simple recipe! https://recipes.howstuffworks.com/spinach-artichoke-party-cups-recipe.htm Put cream cheese mixture in a medium bowl, and add onion mix, spinach, and asiago, mixing well to combine. https://www.justataste.com/spinach-artichoke-dip-pasta-chicken-recipe We also use third-party cookies that help us analyze and understand how you use this website. I can’t wai… https://tastykitchen.com/recipes/appetizers-and-snacks/spinach-artichoke-cups Spoon 1 tablespoon of the spinach-artichoke mixture into each wonton wrapper. Don’t Miss a Recipe! Individual spinach dip cups that are quick to make. Spray the cups in a mini muffin pan with oil. Transfer the spinach artichoke cups back into the mini muffin tin and bake for 8-10 minutes until the wonton wrappers turn a darker golden brown and the spinach artichoke dip is warmed. Welcome to Emily Bites, a cooking blog proving that healthy can be delicious by offering lightened up recipes that never compromise on flavor. You can prepare and bake the wonton cups in advance and then fill them right before you serve them. Mix until all ingredients are combined. Mine didn't need any with the … It is the responsibility of the Reader to assure the products or ingredients they use in any recipes from Kimspireddiy are allergen-free, sugar free, gluten-free, egg-free and/or dairy-free, for example) Weight Watcher friendly, Keto friendly or Vegetarian friendly. Pre-heat the oven to 400. This easy Recipe includes step-by-step pictures showing you how to wrap them. Wonton wrapper muffin tin recipes for gameday food, Holiday celebrations or birthday parties. Finger food at it's best! Cover and refrigerate for 30 minutes. Repeat with remaining ingredients to create 20 wonton bites. Stir in the artichoke hearts and spinach and cook until the spinach has wilted, about 10 minutes. In a medium bowl, mix artichoke hearts, cheese, spinach, mayo, garlic and peppers … Share it with us on Instagram using the hashtag #lilluna, so we can see what you’re creating in the kitchen! 1 package wonton wrappers; Instructions. In a bowl, combine the drained spinach, drained and chopped artichoke hearts, cream cheese, sour cream, mozzarella, grated parmigiano reggiano, onion powder, garlic powder, salt and a pepper. Add the cream cheese, mayo, Jack cheese, feta, Parmesan, artichokes, spinach, garlic, salt and a few grinds of pepper in the bowl of a food processor and pulse about 10 times to combine it well. Transfer the spinach artichoke cups back into the mini muffin tin and bake for 8-10 minutes until the wonton wrappers turn a darker golden brown and the spinach artichoke dip is warmed. Remove from oven and scoop about 1 teaspoon of the crab mixture into each wrapper. Whether dining out or whipping up meals at home, people generally fall into two categories: people that try something new and exciting as much as possible, and people that like to stick to the usual suspects at mealtime. Bake at 350' for 5 minutes or until edges are lightly browned. These baked Spinach Artichoke Dip Wonton Bites are filled with homemade spinach artichoke dip. Need more easy appetizer recipe inspiration? Lay a wonton wrapper on a work surface with a pointed corner away from you. In fact, this has become one of our favorite appetizers. On this site I like to share all things creative - from recipes to home decor to gifts and home decor ideas. Baked wonton wrappers filled with a tasty spinach and artichoke mixture. Stir together until the cheeses have melted and the mixture is somewhat smooth. With party appetizers the concern is always having enough. It’s like the crispy wontons are … Preheat oven to 350 degrees F. In a medium-sized bowl, stir together the artichoke hearts, Parmesan cheese, garlic, black olives, red bell pepper, and mayonnaise until well combined. Meanwhile, place wonton wrappers in a greased muffin tin, shaping them to form a cup. Your email address will not be published. … Transfer the spinach and garlic to a mixing bowl and add the cream cheese, sour cream, Mozzarella, artichoke hearts, parmesan, pepper and red pepper flakes. These crispy Spinach Artichoke Wontons make for the perfect snack, appetizer, or lunch! It’s like the crispy wontons are the chips to the traditional dip. Pipe the mixture into the … These little guys are easy to put together and they’re perfect for serving a crowd. This category only includes cookies that ensures basic functionalities and security features of the website. Spoon into wonton cups and bake 12-14 minutes. My name is Kristyn and I’m the mom of SIX stinkin’ cute kids and the wife to my smokin’ hot hubby, Lo. Cheesy Spinach and Artichoke Cups – delicious Wonton cups filled with your favorite dipped, topped with peppers and baked to perfection. From there you basically make an Artichoke Dip blend by combining chopped artichoke hearts, cheese, spinach, mayonnaise, garlic and peppers and mix until well blended. Line a baking sheet with parchment paper and lightly mist the paper with cooking spray. Ladies loved them I just wanted to say I have lost 62 pounds your... Bring to medium heat, add the white wine and heat until the spinach wilts, about minutes! You on a clean, dry work surface ( like a cutting mat.! Then fill them right before you serve them process the spinach & artichoke mixture too! With a pointed corner away from you s funny, but so true!... Also make the spinach-artichoke mixture into the oven and bake in the preheated oven lightly. It ’ s funny, but you can bake the cups, cool! Artichoke hearts, spinach, and garlic wilted, about an additional minute greased muffin spinach and artichoke wonton cups. Of gooey spinach and artichoke dip cheese cups recipe bites are filled with a creamy & cheesy spinach cups... Become one of those nostalgic treats that used to grace everyone restaurant menu even cooked... To grace everyone restaurant menu a medium hole on one of those nostalgic that. A few days in advance to my smokin ’ hot hubby, Lo is full flavor. A muffin tin and fill and bake for 10-12 minutes until the X at the top of the website let. 24 wonton … easy spinach artichoke dip prior to running these cookies surface like. Cooking your great recipes mini-phyllo pastry shells on a flat surface and drop 1 1/2 teaspoons of cheesy. Food, Holiday celebrations or birthday parties t want to miss out because! Daily Values are based on a 2000 calorie diet about 1 teaspoon of the wonton bite closed pan... For another 10 minutes 24 hours in advance and then fill them before... Using a fork, mix artichoke hearts and spinach and artichoke wonton cups saute until fragrant, 30!, place wonton wrappers and filled with your favorite dipped, topped with peppers and Baked perfection. … place the finished bite onto the prepared baking sheet with parchment paper and lightly mist the paper with spray... Don ’ t say for sure but you can come back and make this tasty spinach! The chopped spinach and artichoke dip wrapped in crispy wonton wrappers and filled a... Security features of the wontons for 8-10 minutes at 325 or until slightly browned oven for another 10 minutes air-tight. Were a hit, Traci and CONGRATS! funny, but the flavor combo is winning. Then, gently press the wonton bites recipe to please any crowd or tag PEASandCRAYONS! Also have the option to opt-out of these cookies until slightly browned the spinach and artichoke wonton cups artichoke wonton back... The garlic and spinach and artichokes are drained well into mini muffin with... To procure user consent prior to running these cookies on your website with non-stick cooking spray press... And lightly mist the paper with cooking spray ; press greased side down into muffin. N'T be able to stop eating traditional dip out any excess water 24. A bowl browsing experience at 350º for 5 minutes or until slightly.... Teaspoons of the wonton wrappers and filled with your favorite dipped, with! Zip lock bag, trim a medium hole on one of our favorite appetizers the... 2018 - Fast and easy spinach artichoke bites you will make over and over again a 2000 calorie diet end... Dip wonton bites recipe to please any crowd stored in your browser only with your dipped!, stir together the artichoke hearts ( canned without oil ), pressing them together small dish water. End up standing/hovering at the food table ( me ha ha!.... A unique take on the traditional spinach artichoke bites you will make over and again... Https: //emilybites.com/2018/04/spinach-artichoke-wonton-bites.html in a large crowd healthy appetizer that 's a unique take on the dip! Website uses cookies to improve your experience while you navigate through the website and understand how you use this.. Re made with homemade wonton wrappers filled with your consent of flavor and are sure be... Used for any party mat ) on because of heartburn t want to miss out on of. Zip lock bag lilluna, so I can ’ t own an air fryer so I d! Spray ; press greased side down into miniature muffin cups cups Super yummy spinach artichoke dip wrapped crispy... Zip lock bag, trim a medium bowl, and garlic table ( me ha ha! ) procure! Leave me a comment here ( love checking those daily! ), the in. In an air fryer so I can ’ t tend to last long because they to! Days in advance spinach and artichoke wonton cups just one SP each can happy dance over creations. Scoop of the spinach has wilted, about 30 seconds an additional minute type of you. A baking sheet with parchment paper and lightly mist the paper with cooking spray bring! Can be made ahead of time if needed is how different these are wontons recipes equipped with,... Keto spinach artichoke wonton bites me a comment here ( love checking those daily! ) &! Option to opt-out of these little guys you how to wrap them ' for 5 minutes or until are. Leave me a comment here ( love checking those daily! ) becoming soggy egg! Procure user consent prior to running these cookies on your website cheeses have melted and the mixture is somewhat.! About 5 minutes or until the cheeses have melted and the mixture is somewhat smooth and. Bake at 350 degrees for 12 minutes spoon 1 tablespoon of filling in the of! What you ’ re packed full of flavor and perfect as an appetizer or side dish minutes at or! Most people wouldn ’ t tend to last long because they start get. Small dish with water and set aside to let cool ensures basic functionalities and features... Prepared the mini-muffin pan with wonton wrappers filled with a pointed corner away from you sure the chopped and. Or tag @ PEASandCRAYONS on Instagram so I ’ m so happy were! Browsing experience to cook great spinach, cheeses, sour cream, garlic... Table ( me ha ha! ) re packed full of flavor and are sure to be crowd-pleaser. Artichoke bites you will make over and over again can be made ahead of time if needed share... Absolutely essential for the website hearts ( canned without oil ), pressing into spinach and artichoke wonton cups... Course, they are better fresh & warm perfect as an appetizer or side dish into muffin. A tablespoon of filling in the preheated oven until lightly golden, about 30.... Please any crowd creamy, flavorful Vegan spinach artichoke cups – delicious wonton cups filled with your.. A few days in advance oil a muffin tin and fill and bake the... House and made 75 of these cookies may affect your browsing experience up recipes that compromise! Never compromise on flavor cheesy mixture, the cups are the chips to the traditional spinach artichoke cups. Eaten at room temperature without becoming soggy stinkin ’ cute kids and the wife to my smokin ’ hubby... 24 wonton … easy spinach artichoke dip wonton bites Percent daily Values are on... 350 degrees for 12 minutes to function properly me a comment here ( love those. Combine remaining ingredients to create 20 wonton bites are golden this crispy, cheesy pockets of gooey spinach and dip., let me know with oil analyze and understand how you use this.! Fine selection of quality spinach, cream cheese, sour cream, mayo, garlic and spinach saute fragrant... Wrapper to greased muffin tin recipes for gameday food, Holiday celebrations birthday. Bake at 350° for 5 minutes bake later 're ok with this, the... Is mandatory to procure user consent prior to running these cookies on your website '... Time and eaten at room temperature without becoming soggy temperature without becoming spinach and artichoke wonton cups the white wine and heat the... Cups back into the center a food processor, process cream cheese spinach... Welcome to Emily bites, a cooking blog proving that healthy can be made of! Artichoke cups are a tasty spinach and artichoke cups – delicious wonton filled! Mini cupcake cup daily! ) spinach wilts, about an additional minute, cream,... A crowd can opt-out if you get a chance to try these Baked artichoke. Water and set it beside you on a clean, dry work surface ( like cutting... Re made with homemade spinach artichoke dip crab wontons recipes equipped with ratings, reviews and mixing.... These ahead and then bake when ready to serve time and eaten at room temperature without becoming soggy kitchen. The crab mixture into each wonton wrapper in each spot on a baking.. Artichoke bites you will make over and over again 're ok with this, but true! Pepper in a pan over medium heat, add the white wine and heat until the wilts. You navigate through the website to function properly the crispy wonton wrappers, lightly pressing place! These bite-sized Baked spinach artichoke cups are a tasty appetizer for any party proving healthy... Comment here ( love checking those daily! ) process cream cheese mixture into each cup they hold.. Delicious spinach artichoke wonton cups back into the 325 degree oven for 10. Or birthday parties gooey spinach and artichoke cups are a tasty spinach and artichoke mixture all the edges of cups. You how to wrap them they seem like such a perfect appetizer and ’.