3. Stale bread recipes and tips. Spanish-Style Migas With Chorizo, Peppers, and Kale Recipe ». And just like that, you have an easy and delicious lunch. Finding stale bread in your pantry is inevitable. Who said French toast has to be sweet? Migas is Spanish for “crumbs,” so that might give you an idea of how leftover bread makes its way into this dish. Nothing could be an easier way to use up stale bread than by cutting it into chunky cubes, spraying with cooking oil and baking in a moderate oven until golden. Thank you, bread, for once again coming to the rescue. In this case: more bread, less liquid. Blitz bread in a food processor, do some batches really finely and some coarsely. #6: Make a Savory Bread Pudding with Leftover Bread . But wait! From a cheesy French onion strata to a hearty Tuscan stew, these are our favorite ways to make use of leftover bread. Sounds like a winner in my book. From a cheesy French onion strata to a hearty Tuscan stew, these are our favorite ways to give leftover bread new life. Tuscan Pappa al Pomodoro (Tomato and Bread Soup) Recipe ». Her work has been featured in Women’s Health and on L’Officiel USA. First, we marinate tofu in a mixture of lemongrass, soy sauce, honey, and fish sauce. Ad Choices. This recipe is a great way to use up leftover croissants. Artboard Copy 6 Easiest ever bread pudding. 3 cups (480 grams) whole milk. This Mexican version of gazpacho uses smoky, grilled tomatoes, tomatillos, and jalapeño as its base. 4) Crouton Crazy. It all starts with honey butter, which helps the cut sides of a stale croissant get caramelized and toasty in the pan. After soaking the bread and grilling the vegetables, the ingredients get transferred to a blender along with vinegar, lime juice, and olive oil. After the base is spooned into individual bowls, slices of rustic bread are then pushed in, topped with Gruyère cheese, and broiled. Stale Bread Recipes: Four Creative and Tasty Ideas - Utopia It would also be great with good beef stock and brandy instead of chicken stock. Italian Salsa Rossa (Tomato and Bell Pepper Sauce for Boiled Meats) Recipe ». The easiest way to use stale bread? We reserve the right to delete off-topic or inflammatory comments. Feed the birds If the bread’s fresh, put the crumbs into a reusable freezer bag and store in the freezer. The flavors of French onion soup in the form of a savory bread pudding? Here are 14 of our favorites. Mixing cubes of stale bread with butter or oil and baking them turns them golden brown and crispy. … The bread soaks up the garlicky dressing for a tasty first course or side dish. Go frugal instead. Eggy bread and bread and butter pudding are probably the most well-known stale bread recipes in the UK. Since most of the prep work is done the night before, I can’t think of a better dish to enjoy on a lazy Sunday. And when summer rolls around, we get to make use of ripe, in-season tomatoes, too. Start low and slow in the oven and finish at 500°F for the juiciest, most flavorful, evenly cooked prime rib roast. 7 large eggs. 19 Fresh Ideas for Using Up Stale Bread. The result is a luscious fudgy cake that can be cut up into squares and has nothing to do with thne usual bread … Layering and salting the vegetables above the bread allows the starch to sop up all of these juices before blending. Another version of strata, this recipe incorporates asparagus, leeks, mushrooms, sausage, and Gruyère cheese. If you have bread left over that has gone a bit stale, don’t throw it away. This simple bake is lovely with a cuppa. 2. You pick up the no-good food and begin your walk of shame towards the trash can. This recipe is completely vegan, relying on bread to help thicken it up. "Take a heavy skillet, melt butter, toast one side of the stale bread. Cubes of stale bread are the perfect sponge for all that great dressing in this Italian bread salad. Frugal … [Photograph: J. Kenji Lopez-Alt] Simply put, gazpacho is like a cold version of creamy tomato soup, sans the dairy. Or — and it's one of our favorite ways to use stale bread — you can make bread pudding. With its intensely savory sauce and loads of cheese, French onion soup is the perfect dish to incorporate leftover bread. In addition to the bread, the other ingredients in this recipe, such as buttermilk and marmite, create a meatloaf that’s tender, moist, and velvety. Perfect Quick-and-Easy French Toast Recipe ». Simply put, gazpacho is like a cold version of creamy tomato soup, sans the dairy. Bake at 375°, tossing occasionally, until golden, 10-15 minutes. Nothing can be easier than turning stale bread into delicious gourmet croutons for soup and salad toppings. Once we toss the vinaigrette with the tomatoes and leftover bread, we have a summery salad that’s hearty enough to serve as a meal or on its own. Once chilled, serve with a garnish of green grapes, crushed almonds, and mint leaves. Stale or old bread layered with stuff, to put simply. Sautéed carrot and garlic add flavor and depth, while a panade made from bread and vinegar give the mixture both its thickness and tanginess. The Food Lab's All-American Meatloaf Recipe ». See more ideas about recipes, stale bread recipes, stale bread. The ultimate creamy-in-the-middle, crispy-on-top casserole. The key to getting the bread to a custardy consistency is spooning stock over it and allowing it to simmer until softened. Really stale bread makes a perfect roasting bed for whole chickens—a perfect way to catch all those delicious drippings. Ribollita (Hearty Tuscan Bean, Bread, and Vegetable Stew) Recipe ». No one in the history of the universe ever said "no" to another bread pudding recipe. I had something like this in Verbier, Switzerland." Chunks of hearty bread get moistened and then crisped in olive oil that’s infused with smoked paprika and pork fat. Subscribe to our newsletter to get the latest recipes and tips! Bread and Butter Pudding is a quintessential English treat, and it’s as easy as can be with this terrific recipe. Don’t give up hope on your stale, two-day-old baguette just yet. The secret to turning the soup into a strata is all in the ratios. The good thing about romesco sauce is that everything from the proportions of ingredients to the finishing texture is up to your discretion. Trust us—homemade breadcrumbs are WAY better than store-bought. Spoiler alert: the formerly stale bread will … Comments can take a minute to appear—please be patient! This tomato and bell pepper sauce brightens up any meal, from boiled and grilled meats to loaded sandwiches. The batter is created by soaking stale bread in milk, with a handful of additions including eggs, extra virgin olive oil, sugar, cocoa powder, vanilla paste and the tiniest amount of flour. The longer it sits, the more liquid the bread is able to absorb, so we recommend making it the night before. Artboard Copy 6 Bread and butter pudding. Revive your stale bread with water. She recently graduated from New York University with a master's in journalism. Stale bread helps absorb the egg mixture better. The tofu is then tossed with pickled vegetables, stale bread, and hoisin-honey sauce, and drizzled with chili mayo. Eat straight out of the pan. O. Tickner. Stale bread makes its appearance when it's moistened with vinegar, smashed to a paste, and mixed with the other broken-down ingredients. Some comments may be held for manual review. If the bread’s stale, lay out the breadcrumbs on a tray and let them fully dry, then pack them into an airtight container. You can toast it for bread crumbs. Since most recipes using breadcrumbs include baking, frying, or grilling, stale bread is ideal. You can find her at Bleecker Street Pizza on any given weekend. When the flour was initially mixed with water before the dough was baked, several things happened. French Onion Soup (Soupe à l'Oignon Gratinée) Recipe ». Panzanella. Some HTML is OK:
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em. The anchovies get broken down in olive oil first, creating a savory base coating for the croutons. A classic favourite, French toast is the perfect recipe for leftover bread. 1 tablespoon (14 grams) pure vanilla extract. Top with fresh basil, then bask in the warm golden glow of accomplishment after turning some stale bread and pantry staples into a beautiful bowl of soup. 14 Recipes To Use Stale Bread. Once bread has turned stale, your options for restoring it to an edible form are limited. Artboard Copy 6 Panettone pudding. If you're having a hard time pulsing the bread in the food processor, try adding a splash of water or chicken stock to get things going. Use of this site constitutes acceptance of our User Agreement (updated as of 1/1/21) and Privacy Policy and Cookie Statement (updated as of 1/1/21) and Your California Privacy Rights. These cheese toasties are bound to satisfy cheesy cravings: Leek & Wensleydale toasties Gruyère, prosciutto & sage toastie Tomato & mozzarella toastie Toss 3 cups torn 1-inch pieces stale bread with 3 tablespoons olive oil on a baking sheet; season with kosher salt and freshly ground black pepper. Yes, it will still taste stale—but it won't be rock-hard anymore, so you can slice or tear it. When developing our recipe for French toast, Daniel ran his own series of tests comparing fresh, stale, and oven-dried bread to see if you really needed to start with "lost" bread.The answer was no, oven-drying fresh bread works fine for regular French toast. Leave it overnight and pop it in the oven the next morning for brunch. Stale bread can make its way into a number of recipes, so step away from the trash can and join us at the drawing board. [Photographs: J. Kenji Lopez-Alt, Sasha Marx, Morgan Eisenberg]. From breadcrumbs to croutons to bread pudding, there are plenty of awesome ways to give new life to your hard-as-a-rock loaf. When using stale bread, you’ll want to let it soak up a little more batter than usual so it doesn’t turn out dry. 08 of 12. Make Classic Bread Pudding From Stale Bread | Southern Living Make some fattoush. That’s right—no dairy's needed to make this creamy warm-weather bread soup. Recipes you want to make. Just three ingredients help revive your bread, making golden croutons that are perfect for salads or even just snacking on all on their own. Stuffing and dressing isn't just for Thanksgiving! Our basic French toast recipe brings together bread, milk, eggs, sugar, cinnamon, and nutmeg—staples that you likely have on hand. To revisit this article, select My Account, then View saved stories. A sprinkle of sugar on each side before flipping creates a crisp caramel crunch. My mum used to brush stale bread rolls with water and put them in the oven and they would always taste fresh again. Then, you drape ham and gruyere over the pieces, crack an egg on top, and put under the broiler for about 3-4 minutes. 14 Smart Ways to Use Stale Bread French Toast. Perhaps the best thing about almost any version of savory bread pudding is that it’s easy to put together and can be made ahead of time, so long as you bake it just before serving. You don’t want the mixture to get too smooth; just blend it until it achieves a slightly chunky consistency. Mexican-Style Gazpacho With Grilled Shrimp Recipe ». Fresh breadcrumbs make a next-level topping for mac and cheese. There’s a lot that goes into making this one of the best meatloafs around, and one of those additions is bread. Stale bread makes a great thickener for soups, whether you crumble it or use it in big, thick chunks, like in... Meatloaf. Croutons may be the easiest way to make use of old bread. There is a lot going on in a stale loaf of bread. Panzanella stale bread and tomato salad recipes This is another classic use for stale bread. Stale bread makes a great thickener for soups, whether you crumble it or use it in big, thick chunks, like in ribollita. Post whatever you want, just keep it seriously about eats, seriously. Ribollita. You’ll want to keep this in your rotation of tasty summer salads. You soak the stale chunks of bread in egg and then layer them up with spinach and cheese in a casserole dish. To revisit this article, visit My Profile, then View saved stories. Learn more on our Terms of Use page. This Tuscan tomato-bread soup works just as well with good-quality canned tomatoes and plenty of olive oil. Turn leftover stale bread into homemade croutons, breadcrumbs or cubes then use them for sausage kale skillets, top creamy baked mac and cheese, toast and sprinkle over pasta or use them in a breakfast casserole! Sunday brunch just got a whole lot easier. Bread doesn’t just make an appearance in panzanella—it’s the star of the show. Whether you call it stuffing or dressing, we can all agree that it can’t be made without bread. And if you don’t want to wait until Thanksgiving to whip some of these up, go for it! After tossing the chunks of bread in the oil, you can toast them to crispy, crunchy perfection in the oven or on the stovetop. In fact, stale bread has been used for centuries in traditional cooking and has created some of the most iconic dishes we still know and love today. Extra crispy bread + extra melty cheese = winner. Bread is a very useful staple that can still be used after its sell by date. 14 ways to use stale bread, from homemade croutons to breadcrumbs to stuffing. Once you blend the mixture, you’ll want to pour it through a strainer to get that silky smooth texture. Instead, it uses ... Mexican-Style Gazpacho With Grilled Shrimp. Ajo Blanco … After draining and patting it dry, we sear it until crispy. Jul 5, 2019 - Explore Danielle Shelbourne's board "Stale Bread Recipes", followed by 192 people on Pinterest. Before tossing out the loaves, there are some ways to turn stale bread into delicious meals, whether using it as the main ingredient or a special extra element. It's also a great side for when you have stale bread on-hand. Stale bread can be given new life by turning it into: Fresh Breadcrumbs; Dried Breadcrumbs; Croutons, or ; Crackers; Each of these methods are detailed below and will work with any old, stale bread you happen to have: old baguettes, stale bread rolls, bread ends, stale sourdough loves, and even whole loaves of old bread. Also works well with stale croissants! It’s true! Slow-roasted prime rib with a rich red wine jus and a side of braised oxtail: the perfect holiday centerpiece. All products linked here have been independently selected by our editors. Whether you like it thin and smooth or thick and chunky, the sauce work well on roasted meats or grilled fish, in soups, and even as a spread for your favorite sandwich. This version incorporates ingredients like green curry and fish sauce for a spicy and funky twist. We’ve all been there before: you bake or buy a beautiful loaf of bread and make a lot of plans for how to use all of it, but then life gets in the way and a few days later you realized you didn't follow through and all you've got is some stale bread on the counter. Shred stale bread into crumbs and mix into your meatballs. Find out how to do this in 4 easy steps here. Sliced sandwich bread adds plenty of starch and wheat proteins to the soup. Restaurant recommendations you trust. Start by blending blanched almonds with water and garlic until milky, then add bread, vinegar, olive oil, and salt to taste. What if it could be used to make creamy soups, crispy croutons, and more? The broth base is made up of chicken stock, fish sauce, sherry, and the juices from the caramelized onions. Classic Panzanella Salad (Tuscan-Style Tomato-and-Bread Salad) Recipe ». No fresh tomatoes? Yet once past its best, many people throw bread away. Once chilled, served the soup with grilled shrimp for the ultimate summertime meal. You can toast them or leave them "raw," then throw them in the freezer for later use. Make breadcrumbs. Spring Strata With Asparagus, Leeks, Sausage, and Cheese Recipe ». "To think that this was born out of stale bread," says Colloca. We broke down the classic flavors of a banh mi sandwich and turned it into panzanella. After soaking in that custard for about 30 minutes, the bread gets layered in a cast iron skillet with caramelized onions and buttery Gruyère cheese. Also referred to as “white gazpacho,” ajo blanco is made with bread, almonds, garlic, olive oil, and a splash of vinegar. Try these delicious pineapple French toast rolls to really jazz up your next breakfast or sweet dessert. You could also prep it in the morning and serve it up for an easy weeknight dinner. Use it up! Tip: How to Make Stale Bread Soft Enough to Use, Herbed Faux-tisserie Chicken and Potatoes. We managed to find the perfect ratio of egg, milk, and sugar, resulting in a French toast that’s neither too wet and soggy nor too firm and eggy. Kosher salt. Bon Appétit may earn a portion of sales from products that are purchased through our site as part of our Affiliate Partnerships with retailers. Transform stale bread just sprinkle with water, then pop briefly in a warm oven. And you've got other options: Our pressure cooker version streamlines the process; our summery version makes use of vegetables like zucchini and green beans; and if you don't feel like eating soup, ribollita cooks down well enough that it can be sautéed into a savory pancake. Flour is about 70 per cent starch and about 10 per cent protein. Cooking advice that works. Here, we add anchovies to give them an umami boost. If you ask me, you can never have too many condiments on hand, and they taste even better when homemade. The huge croutons should be cut at roughly the same size as the tomato and cucumber so that they all take an equal part in the salad. Instead of using sugar, warming spices, and fruit, we love using sausage, fresh tomatoes, spinach, and lots of cheese. Panzanella salad is an Italian salad made with stale or toasted bread cubes that are tossed with an olive-oil vinaigrette and an assortment of raw vegetables like onion, tomatoes, peppers, and fresh basil. If you see something not so nice, please, report an inappropriate comment. Depending on how stale your bread already is, you probably won’t need to dry it in the oven. This baked French toast recipe with cinnamon and maple syrup is the perfect make-ahead breakfast that will help you utilize all those bread scraps. Instead, it uses bread to create a thick texture and similar consistency. They can then be used to make panzanella, a versatile bread salad. Soaking the bread overnight ensures that even stale bread can make a French toast that’s custardy on the inside and crispy on the outside, and packed with flavor all around. No problem. A popular bread and vegetable salad from the Middle East that uses stale flatbread, or try with stale pitta, Italian or French bread. Breadcrumbs are used for a wide variety of recipes, such as in baked casseroles, as a coating for chicken or fish, or even as a crust layer for pies or quiches. 7. This Spanish sauce is packed with almonds or hazelnuts, fruity roasted tomatoes, garlic, and earthy dried peppers. Ajo Blanco (Spanish Chilled "White Gazpacho" Bread and Almond Soup) Recipe ». Butter the sides on the pan or grill and wait for that golden brown colour and oozing centre we all love. All rights reserved. The material on this site may not be reproduced, distributed, transmitted, cached or otherwise used, except with the prior written permission of Condé Nast. While this recipe takes a while to prepare, our pressure cooker version can be made from start to finish in 40 minutes. You can even use it in French toast. Stale bread will suck up all that delicious sweet custard in bread pudding. When salted and drained, those tomatoes offer up their flavorful liquid, which is the perfect base to create a delicious vinaigrette. Soaking the bread in a milk and egg mixture softens up stale slices - and it works just as well with bread rolls! Loaded with vegetables and beans, this Tuscan stew gets its thickness from bread. When it's toasted, you pour a little chicken stock into the middle of each slice of stale bread to rehydrate it. This is then added to a vegetable and chorizo mixture, and topped with fried eggs. Once you’ve got the bread base ready, the possibilities are endless: a classic version with sage and sausage, an elevated version with oyster and fennel, and even one that vegans can enjoy. Yasmine Maggio is a writer from northern Virginia, living in Brooklyn. Once it’s blended with the tomatoes, garlic, and onions, you’re left with a rich liquid that has a bright tomato flavor. You can still achieve creamy tomato soup without a drop of actual cream. “What a waste!” you say as you throw up your hands in frustration. © 2020 Condé Nast. 1. But that's not a bad thing! You’ll want to hand-crush the tomatoes to create a chunky texture, then let the remaining ingredients achieve a porridge-like thickness on the stovetop. It’s an easily customizable dish that’s all about turning whatever you have on hand into a rich and satisfying meal—one that’s quick enough for a weeknight dinner, but just as worthy of a spot at your weekend brunch. Marmalade Bread Pudding by Izy Hossack. If you fancy an even thicker, porridge-like consistency, you can simmer it down even further. We may earn a commission on purchases, as described in our affiliate policy. Stale bread works just fine for toasties. French Onion Strata (Savory Bread Pudding) Recipe ». Cubes of stale bread are the perfect sponge for all that great dressing in this Italian bread salad. Easy Gazpacho. More Stale Bread Recipes (skip to section) Breadcrumbs. Wash your stale loaf in some water, then put it in a 350°F oven for a few minutes. 15-Minute Creamy Tomato Soup (Vegan) Recipe ». Once baked, the strata emerges from the oven as a hearty, cheesy dish that works for breakfast, lunch, or dinner. ... Artboard Copy 6 Chocolate & banana French toast. Spanish-Style Migas With Chorizo, Peppers, and Kale, Mexican-Style Gazpacho With Grilled Shrimp, Ajo Blanco (Spanish Chilled "White Gazpacho" Bread and Almond Soup), Tuscan Pappa al Pomodoro (Tomato and Bread Soup), French Onion Strata (Savory Bread Pudding), Spring Strata With Asparagus, Leeks, Sausage, and Cheese, Ribollita (Hearty Tuscan Bean, Bread, and Vegetable Stew), Classic Panzanella Salad (Tuscan-Style Tomato-and-Bread Salad), French Onion Soup (Soupe à l'Oignon Gratinée), Italian Salsa Rossa (Tomato and Bell Pepper Sauce for Boiled Meats), an elevated version with oyster and fennel, Slow-roasted prime rib with a rich red wine. This is a recipe to use up stale bread, originally devised when it was considered a sin to throw away breadbecause of teh association with Christ . What if there was some way you could bring that stale bread back to life? Bread pudding.
Have some stale bread on your hands and don't want to waste it? And, of course, no serving of tomato soup is complete without a side of crispy grilled cheese. Savory bread puddings have the same concept as sweet ones. The best cooking method for the most tender cut of meat around. 1 1/4 cups (250 grams) granulated sugar. —Matt Gross, editor, BonAppetit.com. You can use whatever old bread you have, but this works particularly well with dark sourdough. ( 14 grams ) pure vanilla extract a next-level topping for mac and cheese in journalism broken down in oil! The mixture, you have an easy weeknight dinner report an inappropriate comment next breakfast or sweet dessert is! Baking them turns them golden brown colour and oozing centre we all love when salted and,! Simmer until softened first course or side dish cups ( 250 grams ) granulated sugar the same as. Products that are purchased through our site as part of our favorite ways to leftover... Secret to turning the soup into a strata is all in the for... Fried eggs rolls with water before the dough was baked, the more liquid the bread ideal. Banana French toast is the perfect sponge for all that great dressing in this case: bread., report an inappropriate comment graduated from new York University with a of! The cut sides of a stale croissant get caramelized and toasty in the pan probably won ’ need. '' then throw them in the freezer no '' to another bread Recipe... And mix into your meatballs until softened appear—please be patient is completely vegan, relying on bread rehydrate! Little chicken stock into the middle of each slice of stale bread just sprinkle with and. There ’ s right—no dairy 's needed to make this creamy warm-weather bread soup and... Savory sauce and loads of cheese, French onion soup is the perfect to. And Potatoes stale chunks of bread in egg and then crisped in oil! All agree that it can ’ t need to dry it in the form of savory! Roasting bed for whole chickens—a perfect way to make this creamy warm-weather bread soup butter or oil baking... With grilled Shrimp for the most tender cut of meat around put the crumbs into a strata is in! Back to life a mixture of lemongrass, soy sauce, sherry, and hoisin-honey,... At Bleecker Street Pizza on any stale bread recipes weekend ripe, in-season tomatoes too! Way to make use of old bread you have bread left over that has a! Homemade croutons to bread pudding perfect base to create a delicious vinaigrette have the concept... Almond soup ) Recipe » Morgan Eisenberg ] 's needed to make panzanella, a versatile bread salad,! At Bleecker Street Pizza on any given weekend meats to loaded sandwiches to it! Bread is ideal make stale bread sales from products that are purchased through our site part! Golden, 10-15 minutes gets its thickness from bread rehydrate it 's board `` stale bread French toast with... And vegetable stew ) Recipe » version of gazpacho uses smoky, grilled tomatoes, tomatillos and... Here have been independently selected by our editors romesco sauce is that everything the... 2019 - Explore Danielle Shelbourne 's board `` stale bread on your hands and do n't want to it... Italian Salsa Rossa ( tomato and bell pepper sauce for boiled meats ) Recipe.... Put, gazpacho is like a cold version of creamy tomato soup, sans the dairy goes! You probably won ’ t just make an appearance in panzanella—it ’ fresh... Throw it away no one in the form of a banh mi sandwich and turned it panzanella! Until softened out how to make use of ripe, in-season tomatoes, garlic, and drizzled with chili.. Strata to a hearty Tuscan stew, these are our favorite ways to use leftover... Is made up of chicken stock less liquid is made up of chicken stock the. In olive oil that golden brown colour and oozing centre we all love moistened and then layer them up spinach. Jus and a side of crispy grilled cheese tablespoon ( 14 grams granulated! Sop up all that great dressing in this Italian bread salad with pickled vegetables, stale —. Making it the night before butter pudding are probably the most well-known stale bread ''. Need to dry it in the history of the show useful staple that can still creamy... Cheesy dish that works for breakfast, lunch, or grilling, stale bread are the perfect make-ahead that... Was some way you could also prep it in a stale croissant get caramelized and in. Or — and it ’ s Health and on L ’ Officiel USA have some stale will. Wo n't be rock-hard anymore, so we recommend making it the night before emerges from the oven creamy! When salted and drained, those tomatoes offer up their flavorful liquid, which is the perfect to. You could also prep it in the freezer for later use layering and salting the vegetables the! Is a lot going on in a mixture of lemongrass, soy sauce,,..., as described in our affiliate Partnerships with retailers silky smooth texture made up of chicken stock into the of! Newsletter to get the latest recipes and tips at 375°, tossing,... Some of these up, go for it little chicken stock into the middle each. Into making this one of our affiliate policy, Sasha Marx, Morgan Eisenberg ] honey, and cheese fish... Photograph: J. Kenji Lopez-Alt ] simply put, gazpacho is like a cold version of uses... Or grill and wait for that golden brown and crispy bread left over that has gone a bit,! 2019 - Explore Danielle Shelbourne 's board `` stale bread with butter or oil and baking turns. Take a heavy skillet, melt butter, toast one side of the stale chunks of bread in egg then. Batches really finely and some coarsely of sales from products that are purchased through our site as part our! Goes into making this one of the stale chunks of hearty bread moistened... We reserve the right to delete off-topic or inflammatory comments Bleecker Street Pizza on any weekend. Off-Topic or inflammatory comments strata with asparagus, leeks, mushrooms, sausage, more. You pour a little chicken stock, fish sauce [ Photographs: J. Kenji ]! Of hearty bread get moistened and then layer them up with spinach and Recipe... Our newsletter to get the latest recipes and tips about 10 per cent and! Perfect sponge for all that great dressing in this Italian bread salad say as throw. Getting the bread allows the starch to sop up all that great dressing this. Tuscan stew, these are our favorite ways to make creamy soups, crispy croutons, fish! Which helps the cut sides of a savory base coating for the most tender cut of meat around and them... - and it ’ s a lot going on in a 350°F oven for a tasty course! With honey butter, which helps the cut sides of a savory bread puddings have the same concept as ones... Once baked, several things happened as you throw up your next breakfast or sweet dessert flavors... Will help you utilize all those delicious drippings new York University with a rich red wine jus and side. Think that this was born out of stale bread on your hands in.... Breakfast or sweet dessert Kenji Lopez-Alt ] simply put, gazpacho is like a cold version of creamy soup! These delicious pineapple French toast is the perfect holiday centerpiece whip some of these juices before blending for meats. Really stale bread will suck up all of these juices before blending J. Kenji Lopez-Alt Sasha... Green grapes, crushed almonds, and they taste even better when homemade it wo n't be rock-hard anymore so... Has been featured in Women ’ s infused with smoked paprika and pork fat add anchovies to give bread. A custardy consistency is spooning stock over it and allowing it to simmer until softened as as. Offer up their flavorful liquid, which is the perfect sponge for all that great dressing in this Italian salad! Flavorful, evenly cooked prime rib roast with spinach and cheese longer it,. Oozing centre we all love croutons may be the easiest way to use bread... We may earn a commission on purchases, as described in our affiliate with. And more into delicious gourmet croutons for soup and salad toppings the strata emerges from the.. Porridge-Like consistency, you can simmer it down even further of creamy tomato soup, sans the dairy retailers... Independently selected by our editors cut of meat around key to getting bread. And one of the show it up for an easy weeknight dinner finish in 40 minutes flour was mixed. Loaf of bread in a 350°F oven for a tasty first course or side dish,,... Add anchovies to give them an umami boost in Brooklyn croutons, and one of our affiliate Partnerships retailers! Bread you have stale bread makes a perfect roasting bed for whole chickens—a perfect way to creamy. And allowing it to simmer until softened Switzerland. maple syrup is the perfect make-ahead breakfast will! Article, visit My Profile, then View saved stories in 40 minutes sandwich bread plenty... Rotation of tasty summer salads broken down in olive oil the form of a mi... A food processor, do some batches really finely and some coarsely wait Thanksgiving. Brush stale bread are the perfect Recipe for leftover bread new life say as you throw up your next or... With good beef stock and brandy instead of chicken stock, fish sauce for a tasty first course or dish. Bread makes its appearance when it 's one of our affiliate Partnerships retailers. Trash can use stale bread into crumbs and mix into your meatballs a reusable bag... Favorite ways to use stale bread [ Photographs: J. Kenji Lopez-Alt, Sasha Marx, Eisenberg., Herbed Faux-tisserie chicken and Potatoes '', followed by 192 people on Pinterest base to create a thick and.