Post was not sent - check your email addresses! One of the best things about this spinach and orzo salad is that it’s made in three easy steps. Drain tortellini, then cool the cooked pasta by spreading them out on a large plate or a cookie sheet in a single layer. The guests were asked to bring a dish to share and I decided to make some type of salad. Cook the pasta according to package directions. Change ), Roasted Brussel Sprouts & Sweet Potatoes – Hello Healthy. (In fact, yesterday one guy returned three times for more of this salad. This is NOT one of those Plain-Jane Pasta Salads! Season the salad with salt and pepper, to your taste. Close rice cooker again and steam until spinach wilts slightly, about 5 minutes more. Pour the caesar dressing over all and mix to cover all your salad ingredients. Toss pasta with sauce. (3 c.) uncooked rainbow rotini (spiral pasta) 1 (6 oz.) jar marinated artichoke hearts Cover and refrigerate several hours or overnight. milk, 1 clove garlic, minced, 1/2 tsp. jar brined, PITTED Kalamata olive – drained, 1 (12 oz.) Do you have a go-to main dish pasta recipe for spring and summer? Just before serving, drizzle reserved artichoke marinade over salad. bag spinach/arugula mix, 1 (6 oz.) jar brined, PITTED Kalamata olive – drained, 1 (12 oz.) You guys – I have been side dish salad … Liking the looks of the Kale Caesar Pasta Salad in the May issue of Good Housekeeping magazine, I riffed off that – and ended up changing pretty much everything. Chop artichoke hearts. Everyone seems to love this pasta salad. Sprinkle Parmesan cheese and pepper on top, then serve. Add pasta and remaining ingredients, except pine nuts, to bowl; toss to coat. Artichoke Pasta Salad Recipe Cook the pasta according to directions, drain in a colander and rinse immediately with cold water, until the pasta is cool. Artichoke & Spinach Pasta Salad Recipe. An easy spinach dip turned into a perfect summer side dish! + I know this isn’t a traditional Caesar Salad dressing but it’s not a good idea to eat raw eggs. Pasta Salad with Artichokes and Summer Veggies will wow at your next picnic! Our surprise ingredient shortens your prep time! In a small bowl, whisk together olive oil and 6 oz. 1 (6 oz.) fresh lemon juice, 1/3 freshly grated Parmesan, 1 Tbs. 1-2 T. grated fresh Parmesan cheese 1 55+ Easy Dinner Recipes for Busy Weeknights Everybody understands the stuggle of getting dinner on the table after a long day. jar marinated Add cooled cooked pasta. A delicious mix of family recipes and favorites we've collected over the years. 8 oz. There’s tons of flavor from the artichoke hearts, Kalamata olives and Caesar dressing! serving count. What Happens When Arugula, Baby Spinach, Artichoke Hearts, Kalamata Olives & Parmesan Meet Bowtie Pasta – Creamy Caesar Pasta Salad ! Drain and rinse in cool water. If you've got fans of antipasto in the house, they're sure to like this quick pasta salad. I attended a fun Kentucky Derby party yesterday. Combine all salad ingredients in a bowl, then toss most of the dressing through but reserve about half a cups worth. Fill in your details below or click an icon to log in: You are commenting using your WordPress.com account. jar marinated artichoke hearts – drained and 1/3 cup chopped red onion in a large salad bowl. Sorry, your blog cannot share posts by email. Jul 7, 2019 - Easy pasta salad with spinach, artichoke hearts, and Parmesan cheese. ++  Arugula, also known as salad or garden rocket, is one of the nutritious green leafy vegetables of Mediterranean origin. 1/4 t. coarsely ground pepper. of the dressing. Cook rotini to desired doneness as directed on package. Add to a large salad … Cook for 3 to 4 minutes, until pasta is just tender and the tortellini are floating like buoys. Drain artichoke hearts, reserving liquid. Season with black pepper. Change ), You are commenting using your Google account. pepper. If you're looking for a simple recipe to simplify your weeknight, you've come to the right place--easy dinners are our specialty. Cook penne pasta in salted water until al dente. Original recipe yields 12 Servings. mayonnaise, 2 Tbs. Drain; rinse with cold water. I attended a fun … I HIGHLY recommend being sure to add arugula – no matter what other greens you may decide to use!! Place 1 (5 oz.) In fact, when we lived in Malta, we could pick arugula in a meadow or the side of the road. Lemon Artichoke Romaine Salad "I created this dish when I was trying to duplicate a very lemony Caesar salad," recalls Kathy Armstrong of Post Falls, Idaho. 1 (6 oz.) ( Log Out /  ++ Be sure to drain pasta well. Top the salad with cheese then serve. 1 Review(s) 20 Min . Pour in the noodles and cook until al dente, 7 to 8 minutes. I bring it to potlucks, picnics, and outdoor concerts. Combine spinach and artichokes. Also at home, perfect for a summer patio meal or ladies' luncheon. Add dressing and salt; toss to coat. What do I need ? Delicious and super easy to make, this Artichoke Pasta Salad is filled with pasta, artichoke hearts, prosciutto and an easy vinaigrette. The slight peppery flavor of arugula is perfect combined with the artichoke hearts, Kalamata olives and red onion. ++ I recommend covering cooked, drained pasta once or twice with cold water to eliminate any heat. Change ), You are commenting using your Twitter account. While the pasta is cooking, combine the Greek yogurt, mayonnaise, lemon juice, garlic, Italian seasoning, and red pepper flakes in a large … Toss well to coat thoroughly. Add reserved liquid to salad dressing to equal 3/4 cup; set aside. 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